Chicaa Frescaa - Dips & Salsas

Chicaa Frescaa - Dips & Salsas Full of flavors , all natural and healthy dips that are hand crafted with best quality ingredients.

28/06/2026

They asked what kind of art I make. I told them—the delicious kind. 🌈✨

Real purple sweet potatoes.Long fermentation.One unforgettable crumb. 💜And just like magic, the color changes with the l...
19/06/2026

Real purple sweet potatoes.
Long fermentation.
One unforgettable crumb. 💜

And just like magic, the color changes with the light—from orchid pink to lilac and everything in between 💜

10/06/2026

100% whole grain sourdough
The Formula:
• 300g flour X from
• 85% Total Hydration . 80% during autolyse & 5% while adding salt
• 20% Levain (used slightly before peak)
• 2% Sea Salt
The Process:
1. 2-hour Autolyse: Softens the bran and builds the foundation.
2. 4-hour Bulk Fermentation: Strength built with 3 sets of coil folds.
3. 30-minute Bench Rest: Preparing the dough for final shaping.
4. 13-hour Cold Ferment: Re****ed at 3°C for maximum flavor development.
5. 35minute bake at 240°C with steam for that shatteringly crisp crust

Drop a “❤️” if you love a good crumb shot!

05/06/2026

The season’s sweetest obsession 🥭

Mango Sticky Rice: Would you share this, or is it a solo dessert? Let me know below! 👇

From 7 and 10 to 18, 45 and beyond — Team India jerseys, shaped into pasta. 🇮🇳🏏🍝
20/04/2026

From 7 and 10 to 18, 45 and beyond — Team India jerseys, shaped into pasta. 🇮🇳🏏🍝

If you had this board in front of you right now…what would you reach for first?Falafel, hummus, cheese, olives, crackers...
16/03/2026

If you had this board in front of you right now…
what would you reach for first?

Falafel, hummus, cheese, olives, crackers, veggies or the warm pita?

13/03/2026

Sourdough teaches patience in the most beautiful way.

This 100% whole grain sourdough is made with whole grain flour,proof that when fermentation is right, even whole grain can be light, open, and full of life.

04/02/2026

I followed my heart and it led me to the flour .
My Valentine Collection is officially here! Hand-laminated, heart-patterned, and made with so much love.

These are limited edition— order before it’s sold out !

Tag someone who owes you a romantic pasta date night! 🍝❤️

Closing 2025 with a heart full of gratitude.For the lessons that stretched me, the love that held me, the losses that ta...
31/12/2025

Closing 2025 with a heart full of gratitude.
For the lessons that stretched me, the love that held me, the losses that taught me, and the light that guided me through it all.

This year was about faith, growth, resilience, and learning to choose peace — even on days it wasn’t easy. I showed up, I grew, I let go, and I became stronger in ways that mattered.

As I step into 2026, I do so grounded and grateful — open to abundance in health, happiness, purpose, and prosperity.
Ready for all that’s meant for me ❤️

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Coimbatore

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