Myfojo

Myfojo Crave. Click. Cook. Connect

23/05/2026

From a small street food outlet to becoming one of Delhi NCR’s most talked-about food brands 🌮🔥

1000+ plates daily.
A secret chaap formula.
A founder obsessed with quality over profits.

This is just the beginning of the story of Nutkhut Caterers 👀

Watch Full episode on youtube: “What The Food” 🎥



[nutkhut caterers, nutkhut caterers interview, delhi street food, best chaap in delhi, chaap business india, food business podcast, indian food startup, restaurant business india, delhi food vlog, entrepreneur podcast india, food franchise india, founder story india, restaurant franchise business, delhi food brand, street food business, food startup india, golgappa business, north west delhi food, what the food podcast, chaap franchise]

Har successful marketing ke peeche ek Maa ka magic hota hai ❤️✨         Mother’s Day marketing, emotional branding, digi...
10/05/2026

Har successful marketing ke peeche ek Maa ka magic hota hai ❤️✨



Mother’s Day marketing, emotional branding, digital marketing campaign, creative advertising, social media marketing

07/05/2026

In the new episode of what the food series, we had a discussion with Maa tara founder's hunsband and wife who started as a small tea stall in CR Park in 1919…
today stands as one of Delhi’s most loved Bengali food legacies. 💛

This isn’t just the story of a restaurant.
It’s the story of passion, sacrifice, family, consistency, and generations working together to keep authentic Bengali cuisine alive. ✨

Full video on Youtube: https://youtu.be/1wGdEmzEof4

DelhiFood

[maa tara cr park, bengali restaurant delhi, authentic bengali cuisine india, food legacy stories india, family business india, second generation entrepreneur india, cr park food, bengali food culture india, restaurant founder story, indian food documentary]

24/04/2026

Sounds harsh?
लेकिन ये है restaurant business की real reality 🍽️

From a stable job at Apollo Tyres ➡️
To building a brand that’s running strong for 16 years 💯

This is not just a story…
This is grit, passion & survival 🚀

Full story on YouTube



[restaurant business india, handi highway, food business success story, restaurant startup india, business podcast hindi, entrepreneur story india, restaurant challenges, food industry india, small business success story, indian entrepreneur interview, ghaziabad food story, restaurant growth story]

07/04/2026

In the series of What The Food — We had a great discussion with Moti Mahal Malviya Nagar next Gen Entrepreneur

According to the rule of compounding, magic begins with the second cycle…
and that’s exactly what second-gen entrepreneur Ritish is proving.

From Delhi to Haryana to Punjab,
he’s not just carrying forward a legacy — he’s redefining India’s food culture. 🔥

Powered by conversations with MyFojo 💡
This is how heritage turns into growth.



[myfojo what the food series, ritish moti mahal deluxe, second generation entrepreneur india, restaurant legacy india, food business stories india, hospitality industry india, restaurant growth india, franchise owner india, indian food culture evolution, business storytelling reels, restaurant interviews india]

100 reasons… but one simple truth 👇Restaurants don’t just need orders — they need control, growth & loyal customers.With...
04/04/2026

100 reasons… but one simple truth 👇
Restaurants don’t just need orders — they need control, growth & loyal customers.

With MyFojo, you own your data, boost profits & build real customer relationships. 💡📈

From zero commissions to smarter ordering…
This is how modern restaurants win. 🔥



myfojo restaurant platform, restaurant growth tools india, zero commission ordering system, restaurant marketing software, food business growth india, digital ordering platform india, restaurant crm india, hospitality tech solutions, increase restaurant profits, restaurant automation india, customer data restaurant, loyalty programs restaurant india, restaurant analytics software

Happy RAM Navmi 🚩🛕
26/03/2026

Happy RAM Navmi 🚩🛕

21/03/2026

Real growth tab aati hai jab aap samajhte ho—
aapka audience kaun hai, pricing kya hai, positioning kya hai… aur kahan sell karna hai. 🎯

From awareness → consideration → conversion → loyalty,
har stage ka apna game hota hai… aur wahi brand ko average se standout banata hai. 🔥

Restaurant chalana tough hai…
strategy aur ex*****on? Leave that to MyFojo. 🚀



[restaurant marketing strategy India, food business branding, restaurant growth marketing, digital marketing for restaurants, customer funnel restaurant marketing, MyFojo agency]

12/03/2026

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Delhi

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