Leena Kohli Recipes

06/09/2026

Soft Chicken Kofta Curry! Tender, juicy chicken koftas simmered directly in a rich, tomato-curd gravy—with zero deep-frying involved! WRITTEN RECIPE LINK: https://www.chefadora.com/recipe/no-fry-chicken-kofta-curry-qsbq9kgd4g

04/09/2026

May this auspicious occasion of Shri Krishna Janmashtami bring lots of positivity, peace and harmony in your life!

02/09/2026

Easy Aloo Bhukhara Chutney-Sweet & Tangy! (Plum Chutney)
YouTube Link: https://youtu.be/CsTuF3xteq0?si=ZdN0VuB_WB9KlY9H
Written Recipe: https://www.chefadora.com/recipe/fresh-plum-chutney-aloo-bukhara-chutney-sweet-tangy-addictive-dpbakqtufz

बिना किसी फ़ूड कलर के, बिल्कुल बाज़ार जैसी परफेक्ट खट्टी-मीठी आलू ब...

30/08/2026

Easy Plum Chutney (Aloo Bukhara Chutney)-Sweet & Tangy!
👉Written Recipe: https://www.chefadora.com/recipe/fresh-plum-chutney-aloo-bukhara-chutney-sweet-tangy-addictive-dpbakqtufz

27/08/2026

Bihari Coconut Thekua🥥Made with wheat flour, coconut, and jaggery, these sweet treats are super easy to make—no traditional mould needed!
👉 Get the recipe here: https://www.chefadora.com/recipe/thekua-bihar-special-fkfxpq5zuz

26/08/2026

Festival Special- Balushahi!
Written recipe: https://www.chefadora.com/recipe/balushahi-oblw-u4bvr
YouTube Link: https://youtu.be/1suftH913gM?si=hXUIC6P5nsVpDGTb

26/08/2026

No-Boil Besan Ki Sabzi! Soft, spiced dumplings cooked directly in a tangy curd-tomato gravy—no pre-boiling needed. Perfect with hot rotis or rice! WRITTEN RECIPE LINK: https://www.chefadora.com/recipe/easy-besan-ki-sabzi-nfmgimhswe

23/08/2026

23/08/2026

Unique Chak-hao-kheer from Manipur! Made with Black rice which gives the kheer a purple hue, making it stand out🤗
Written Recipe: https://www.chefadora.com/recipe/chak-hao-kheer-black-rice-pudding-kxi-yvncex

22/08/2026

Chatpata Chicken! Marinated and slow-cooked in whole spices, and finished with a sour-spicy kick that will leave you licking your fingers. 👉WRITTEN RECIPE LINK: https://www.chefadora.com/recipe/chatpata-chicken-masala-o8lyt26f13
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👇 Drop a comment below and let me know when you're making this!