Kosi Handi

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Just heat and Eat. Healthy food products

10/03/2026

Day1 might have wrapped...
But if you might have missed us today...
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If your work has anything to do with food, and might be coming to Aahar. Please do visit.
Shall be pleasure to have you over.

06/03/2026

𝐂𝐚𝐥𝐥𝐢𝐧𝐠 𝐚𝐥𝐥 𝐜𝐡𝐞𝐟𝐬, 𝐫𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐭𝐞𝐮𝐫𝐬, 𝐚𝐧𝐝 𝐡𝐨𝐬𝐩𝐢𝐭𝐚𝐥𝐢𝐭𝐲 𝐥𝐞𝐚𝐝𝐞𝐫𝐬!

Kosi Handi is heading to 𝐀𝐀𝐇𝐀𝐑 𝟐𝟎𝟐𝟔, and we are bringing the authentic flavors of our ready-to-eat vegetarian cuisine straight to Pragati Maidan!

If you run a commercial kitchen, you know the struggle of maintaining perfect consistency while managing prep time and costs. We’re here to solve that. Come taste our signature Dal Makhani, Sambar, Choley, Gravies and Sarson ka Saag, and see how we can help you scale your menu without compromising on that authentic, slow-cooked taste.

📍 Pragati Maidan, New Delhi
📅 March 10 - 14, 2026

𝐓𝐚𝐠 𝐚 𝐫𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐨𝐰𝐧𝐞𝐫 𝐨𝐫 𝐜𝐡𝐞𝐟 𝐰𝐡𝐨 𝐧𝐞𝐞𝐝𝐬 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞𝐫𝐞! 👇
𝐏𝐥𝐞𝐚𝐬𝐞 𝐫𝐞𝐚𝐜𝐡 𝐨𝐮𝐭 𝐢𝐧 𝐭𝐡𝐞 𝐜𝐨𝐦𝐦𝐞𝐧𝐭𝐬 𝐭𝐨 𝐜𝐨𝐧𝐟𝐢𝐫𝐦 𝐲𝐨𝐮𝐫 𝐩𝐫𝐞𝐬𝐞𝐧𝐜𝐞 𝐚𝐭 𝐭𝐡𝐞 𝐬𝐭𝐚𝐥𝐥.

03/12/2025

𝗪𝗶𝗻𝘁𝗲𝗿 𝗶𝘀𝗻'𝘁 𝗷𝘂𝘀𝘁 𝗮 𝘀𝗲𝗮𝘀𝗼𝗻; 𝗶𝘁'𝘀 𝗮 𝗺𝗲𝗺𝗼𝗿𝘆. ❄️🥣

Remember those lazy winter afternoons soaking in the sun, waiting for that piping hot bowl of Sarson Ka Saag? That aroma wasn’t just food; it was warmth, love, and tradition served on a plate.

But let’s be honest—recreating that magic takes hours of washing, chopping, and slow-cooking. In the rush of life, tradition often takes a backseat.

Not anymore. 𝗞𝗼𝘀𝗶 𝗛𝗮𝗻𝗱𝗶 brings the soul of Punjab back to your dining table. We’ve done the hard work so you don’t have to.

🌿 𝗣𝘂𝗿𝗲 & 𝗪𝗵𝗼𝗹𝗲𝘀𝗼𝗺𝗲: Made with 100% Desi Ghee and rich in fiber. 🚫 𝗭𝗲𝗿𝗼 𝗖𝗼𝗺𝗽𝗿𝗼𝗺𝗶𝘀𝗲: 𝗡𝗼 𝗽𝗿𝗲𝘀𝗲𝗿𝘃𝗮𝘁𝗶𝘃𝗲𝘀, 𝗻𝗼 𝗽𝗮𝗹𝗺 𝗼𝗶𝗹, 𝗻𝗼 𝗰𝗵𝗲𝗺𝗶𝗰𝗮𝗹𝘀, 𝗮𝗻𝗱 𝗮𝗯𝘀𝗼𝗹𝘂𝘁𝗲𝗹𝘆 𝗻𝗼 𝗮𝗿𝘁𝗶𝗳𝗶𝗰𝗶𝗮𝗹 𝘁𝗮𝘀𝘁𝗲 𝗲𝗻𝗵𝗮𝗻𝗰𝗲𝗿𝘀.

How does it stay fresh? We use advanced 𝘁𝗵𝗲𝗿𝗺𝗮𝗹 𝗽𝗿𝗼𝗰𝗲𝘀𝘀𝗶𝗻𝗴 technology that keeps our Saag shelf-stable at room temperature for months, locking in the nutrition and taste without a single drop of preservative.

Give your children the authentic taste you grew up with. Nutritious, delicious, and safe for the whole family.

Just 𝗛𝗲𝗮𝘁. 𝗘𝗮𝘁. 𝗥𝗲𝗽𝗲𝗮𝘁.

30/11/2025

Winter is incomplete without the warmth of Sarson ka Saag and Makki di Roti. 🥣✨

But who has the time for the hours of cleaning, chopping, and slow-cooking? We do.

Introducing Kosi Handi’s Ready-to-Eat Sarson ka Saag. We’ve bottled that authentic, "pind" flavour using only traditional methods and pure ingredients.

👉 Swipe through to see the Kosi Handi difference!

✅ Made in pure Desi Ghee for that rich taste.
✅ 100% Natural: Absolutely NO preservatives, colors, or chemicals.
✅ Pantry Staple: Keep it anywhere, no fridge needed until opened!
✅ Ready in Minutes: Just Open. Heat. Eat.

Bring tradition to your table without the hassle.

🛒 Tap the link in our bio to order yours on Amazon today!

www.amazon.in/kosihandi/

13/11/2025

Tired of feeling heavy after your meals? 🤔 Meet your new best friend: Kosi Handi's Ready-to-Eat Sambar! 🥣✨

We believe a truly authentic meal shouldn't compromise on your comfort. That’s why our Sambar is Very Yummy, and always Light on Tummy!

We take the traditional South Indian Sambar recipe and keep it absolutely pure:

The Authentic Way: Made with a rich blend of Masoor and Arhar Dal, fresh vegetables like Pumpkin & Drumstick, and Tamarind and Tomatoes for that signature tang.

The Clean Way: You won't find a single drop of Palm Oil or any artificial preservatives here. 🚫 Absolutely NO Preservatives.

The Quick Way: From pack to plate in just 2 MINUTES! Simply Heat to Eat and you’re enjoying a wholesome, home-cooked meal.

Team it with Kosi Handi's Jeera Rice or freshly made Idli or Dosa.. Or create your own accompliment with bread.

Switch to the traditional taste that feels as good as it tastes. Your breakfast, lunch and dinner just got a whole lot lighter and simpler!

👉 Swipe to see our pure ingredients list!

🛒 Available now on Amazon! Link in bio!

www.amazon.in/kosihandi/

02/11/2025

Kosi Handi's Dal Makhani: Where authentic, slow-cooked flavors meet your busy life!

Imagine the rich aroma of Dal Makhani, simmered to perfection, infusing your home. At Kosi Handi, we bring that traditional experience directly to you. It's not just ready-to-eat; it's a culinary masterpiece crafted with care:

🌙 Overnight Soaked: Ensuring every lentil is plump and ready to absorb deep flavors. 🔥 Slow-Cooked on Flame: This is where the magic happens! Gently simmered over time for that signature creamy texture and aromatic taste. 🏡 Your Gourmet Moment: All the richness of tradition, simply heat and serve for an instant, soul-satisfying meal!

Experience the difference of truly authentic, yummy Dal Makhani that tastes like it came straight from a gourmet kitchen. Pure culinary joy, effortlessly yours! ❤️

13/03/2024

https://www.amazon.in/kosihandi

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