Dirang Kiwi Enterprise

13/01/2025

Grafted Persimmon saplings Fuyu variety available for sale

27/09/2024

Grafted persimmon fuyu variety and grafted Kiwi 🥝 Hayward ,Monty, Bruno ,Alison and Golden kiwi available for sale

02/10/2022

Fresh fruits from the farm

02/10/2022

Fresh organic kiwi fruits available for sale.

28/11/2021

01/11/2021

01/11/2019

🥝 kiwi packed in punnets

23/10/2019

Harvesting in full swing 🥝
As its said “if i put inferior foods in my body today, i am gong to be inferior tomorrow, it's that simple…
Eat fruits and increase your health. you don't need medicines you just need healthy food to live a healthy life. and fruit should be a regular part of your daily diet”.

25/11/2018

Call for the end of the day.. Harvested and grading done. 🥝

25/11/2018

Kiwi fruit 🥝 being harvested for sale... Expecting a bumper harvest...

17/12/2016

IMPORTANT FEATURES OF KIWI FRUITS:

What fruit provides 273% of the daily recommended amount of vitamin C in every one-cup serving – five times that of an orange, and is a natural immune booster that staves off colds and flu? It's kiwi, of course! Its vitamin K amount is impressive, too – best known for its role in helping blood clot, or coagulation, properly and providing an 89% daily value.

Kiwis contain good amounts of vitamin A (great for skin, bone, and tooth development, and protected vision, including protection against macular degeneration), and vitamin E (twice the amount found in avocados, with nearly half the calories), along with potassium to balance the body's electrolytes and limiting hypertension and high blood pressure. The copper in kiwi is especially good for children, supporting healthy development in infants, especially in the areas of bone growth and brain development, and also for the formation of healthy red blood cells and building immunity against disease.

Kiwi is also one of the few foods rich in vitamin B6, which supports the immune system. B6 is particularly important for healthy fetuses and pregnant or breastfeeding women. The folate in kiwi protects against birth defects, heart disease, and cancer; healthy amounts of fiber keep the system running smoothly, reducing the risk of diverticulitis and carcinogens in the body. Finally, the antioxidant power in kiwis delivers similar effects when it comes to neutralizing free radicals that can damage cells and cause inflammation and cancer.

However, consume kiwi in moderation because it contains fructose, which may be harmful to your health in excessive amounts.