Just Rasoi Reek

Just Rasoi Reek ○जो प्राप्त है-वही पर्याप्त है○
🧂Rasoi🔪Rustic-Chef🍳Hamlet-Tang🫗Recipe-Creator🥤Food-Columnist🥬Food-Aficionado🍽️Grill & Chill🐶Feeding our Pets🐾
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Gaon Ke Madhwa Ka Bhoj 🌾🍽️✨Simple, traditional, and full of love — gaon ke madhwa ka bhoj is pure desi culture 😍Mittii k...
21/08/2026

Gaon Ke Madhwa Ka Bhoj 🌾🍽️✨

Simple, traditional, and full of love — gaon ke madhwa ka bhoj is pure desi culture 😍
Mittii ki khushboo, saadi si thali, aur dil se bana khana — asli swaad yahi hai 💛

Garma-garam chawal, dal, seasonal sabzi, saag, chutney, aur achar 🍛
Saath mein roti ya paratha, aur kabhi-kabhi kheer ya meetha bhi 😋

Sab log ek saath baith kar khate hain — bina dikhawa, sirf apnapan ❤️

Mitti ke bartan, chulhe ka swaad, aur gaon ki simplicity — har bite yaadgar 💫

Yeh sirf khana nahi, ek experience hai 😍

👉 Follow for more delicious homemade recipes Just Rasoi Reek ❤️

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शाही पनीर 🧀✨रिच, क्रीमी और शाही स्वाद से भरपूर — शाही पनीर हर खाने को बना देता है खास 😍नरम पनीर के टुकड़े क्रीमी ग्रेवी ...
21/08/2026

शाही पनीर 🧀✨

रिच, क्रीमी और शाही स्वाद से भरपूर — शाही पनीर हर खाने को बना देता है खास 😍
नरम पनीर के टुकड़े क्रीमी ग्रेवी में — हर बाइट में रॉयल फील 💛

🟢 तैयारी (Preparation):
कढ़ाई में बटर या घी गरम करें ✨
तेज पत्ता, इलायची और लौंग डालकर खुशबू आने दें 😋

अब बारीक कटा प्याज़ डालकर हल्का सुनहरा होने तक भूनें
अदरक-लहसुन पेस्ट डालें और पकाएं ❤️

टमाटर प्यूरी डालकर अच्छे से पकाएं 🍅
नमक, हल्दी, लाल मिर्च और धनिया पाउडर डालकर मसाला भून लें 💛

अब काजू पेस्ट डालें और क्रीमी होने तक पकाएं 🔥
थोड़ा पानी डालकर ग्रेवी तैयार करें

अब पनीर के टुकड़े डालें और 2–3 मिनट पकाएं 😍
अंत में क्रीम और गरम मसाला डालकर मिक्स करें ✨

ऊपर से हरा धनिया डालकर गरमा-गरम सर्व करें 🍽️💫
नान, रोटी या चावल के साथ — एकदम रेस्टोरेंट स्टाइल स्वाद 💛

👉 Follow for more delicious homemade recipes Just Rasoi Reek ❤️

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Baingan Bharwa Kalaunji 🍆✨Spicy, tangy, and full of traditional flavor — baingan bharwa with kalaunji is a true desi del...
21/08/2026

Baingan Bharwa Kalaunji 🍆✨

Spicy, tangy, and full of traditional flavor — baingan bharwa with kalaunji is a true desi delight 😍
Stuffed brinjals cooked with aromatic spices and nigella seeds — every bite is rich and flavorful 💛

🟢 Preparation:
Wash small brinjals and make slits without cutting fully ✨

Prepare stuffing with salt, turmeric, red chili powder, coriander powder, fennel powder, and a little mustard oil 😋

Stuff the masala inside the brinjals ❤️

Heat mustard oil in a pan 🔥
Add kalaunji (nigella seeds) and let them splutter

Place the stuffed brinjals carefully in the pan 💛
Cover and cook on low flame, turning occasionally

Cook till brinjals become soft and slightly roasted 😍

Optional: Add a little amchur for tangy flavor ✨

Serve hot with roti or dal-rice 🍽️💫
Rustic, flavorful, and full of homemade goodness 💛

👉🏽 Follow for more delicious homemade recipes Just Rasoi Reek ❤️

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Simple Egg Masala Curry 🥚🍛✨Simple, spicy, and full of homely flavor — egg masala curry is pure comfort food 😍Boiled eggs...
21/08/2026

Simple Egg Masala Curry 🥚🍛✨

Simple, spicy, and full of homely flavor — egg masala curry is pure comfort food 😍
Boiled eggs cooked in rich onion-tomato gravy — every bite is satisfying and delicious 💛

⚪️ Preparation:
Boil eggs, peel them, and lightly fry with a pinch of turmeric and salt ✨

Heat oil in a pan 😋
Add cumin seeds and chopped onions, sauté till golden ❤️

Add ginger-garlic paste and cook till aromatic
Now add chopped tomatoes and cook till soft 🍅

Mix in turmeric, red chili powder, coriander powder, and salt 💛
Cook till oil separates

Add a little water to make gravy and let it simmer 🔥

Now add the fried boiled eggs and cook for a few minutes 😍
Finish with garam masala and fresh coriander ✨

Serve hot with rice or roti 🍽️💫
Simple ingredients, rich desi taste 💛

👉🏽 Follow for more delicious homemade recipes Just Rasoi Reek ❤️

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Bharwa Parwal (Patal) Kalaunji 🌿✨Spicy, aromatic, and full of traditional flavor — bharwa parwal with kalaunji is a true...
21/08/2026

Bharwa Parwal (Patal) Kalaunji 🌿✨

Spicy, aromatic, and full of traditional flavor — bharwa parwal with kalaunji is a true desi delight 😍
Stuffed pointed gourd cooked with flavorful spices and nigella seeds — every bite is rich and satisfying 💛

🟢 Preparation:
Wash and peel parwal (patal) lightly, then make a slit without cutting fully ✨

Prepare stuffing with salt, turmeric, red chili powder, coriander powder, fennel powder, and a little mustard oil 😋

Stuff the masala inside each parwal ❤️

Heat mustard oil in a pan 🔥
Add kalaunji (nigella seeds) and let them splutter

Place the stuffed parwal carefully in the pan 💛
Cover and cook on low flame, turning occasionally

Cook till soft, slightly roasted, and perfectly cooked 😍

Optional: Add a pinch of amchur for extra tangy flavor ✨

Serve hot with roti or dal-rice 🍽️💫
Rustic, flavorful, and full of homemade goodness 💛

👉 Follow for more delicious homemade recipes Just Rasoi Reek ❤️

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दूध और केसर का ऐसा जादू… मिठाई देखकर ही मुँह में पानी आ जाए! 🥛💛✨Milk Kesar Mithai — creamy, soft और केसर की खुशबू से भरप...
19/08/2026

दूध और केसर का ऐसा जादू… मिठाई देखकर ही मुँह में पानी आ जाए! 🥛💛✨

Milk Kesar Mithai — creamy, soft और केसर की खुशबू से भरपूर ऐसी मिठाई, जो त्योहार हो या मेहमानों की दावत, हर मौके पर दिल जीत लेगी! 😍

🍪 Cooking Method:
Kadhai में दूध डालकर धीमी आँच पर लगातार चलाते हुए गाढ़ा करें। अब चीनी, केसर और इलायची powder डालकर अच्छी तरह mix करें। थोड़ा milk powder या खोया डालकर mixture को तब तक पकाएँ, जब तक वह कड़ाही छोड़ने लगे। ✨

थोड़ा ठंडा करके हाथों से छोटे pieces या गोल मिठाई का shape दें। ऊपर से केसर, पिस्ता और बादाम से garnish करें। 😋💛

ठंडी या room temperature पर serve करें और हर bite में मलाईदार मिठास का मज़ा लें! 🍬❤️

(Milk Kesar Mithai, Kesar Milk Sweet, Milk Barfi, Homemade Mithai, Indian Sweet)

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Fried Momos with Red Chutney 🥟🌶️🔥✨Crispy outside, juicy inside — fried momos with spicy red chutney are absolutely irres...
18/08/2026

Fried Momos with Red Chutney 🥟🌶️🔥✨

Crispy outside, juicy inside — fried momos with spicy red chutney are absolutely irresistible 😍
Golden fried momos paired with fiery garlic-chili chutney — every bite is full of flavor 💛

🟢 Preparation:
Steam the momos first till perfectly cooked ✨

Heat oil in a pan 😋
Deep fry or shallow fry the momos till golden and crispy ❤️

For Red Chutney:
Blend soaked red chilies, garlic, tomatoes, salt, and a little vinegar 💛
Cook the chutney for a few minutes till thick and flavorful 🔥

Serve hot crispy momos with spicy red chutney 🍽️✨

Crunchy, spicy, and totally addictive 💫

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Sweet Boondi 🍯✨Tiny drops of sweetness packed with festive flavor — sweet boondi is pure happiness 😍Soft, juicy, and coa...
18/08/2026

Sweet Boondi 🍯✨

Tiny drops of sweetness packed with festive flavor — sweet boondi is pure happiness 😍
Soft, juicy, and coated in sugary syrup — every bite melts in the mouth 💛

🟢 Preparation:
Prepare a smooth batter using besan (gram flour) and water ✨

Heat oil or ghee in a pan 😋
Using a boondi ladle, drop tiny droplets into hot oil and fry lightly ❤️

In another pan, prepare sugar syrup with sugar, water, and cardamom 💛
Cook till slightly sticky

Add fried boondi into the warm syrup 🔥
Mix gently so all the boondi absorbs the sweetness 😍

Optional: Add saffron, rose water, or chopped dry fruits for extra flavor ✨

Serve fresh or chilled 🍽️💫

Sweet, festive, and absolutely delightful 💛

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Indu Garden Residence
Maunath Bhanjan
275307

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