Bhojanyan-Maa Ke Haat ka Khanna

26/01/2026

Happy republic day

26/01/2026

05/10/2023

🍛✨ **Cooking with Love - Grandma’s Methi Dal Recipe with a Twist** ✨🍲

Cooking isn’t just about making a meal; it’s about preserving tradition, sharing love, and unlocking secrets. Today, I’m unveiling a cherished recipe that has been passed down through generations - “Grandma’s Methi Dal.” ❤️👵🔮

**The Secret Twist:** 🧙‍♀️✨
But first, the magic behind this dish lies in a secret twist that only grandmas seem to know. It’s a pinch of their wisdom, a sprinkle of their love, and the extraordinary combination of tamarind and jaggery. These are the heart of the flavor that makes every bite unforgettable. Today, I’m sharing that secret twist with you.

**Recipe Time:** 📜🍽️
🔹 **Ingredients:**
- 1 cup yellow lentils (toor dal)
- 1 bunch of fresh fenugreek leaves (methi), washed and chopped
- 1 onion, finely chopped
- 2 tomatoes, diced
- 1 tsp turmeric powder
- 1 tsp cumin seeds
- 2-3 cloves of garlic, minced
- Salt to taste
- A pinch of grandma’s love and wisdom ❤️👵
- A secret twist: a small piece of jaggery for sweetness 🍯 and a spoonful of tamarind pulp for that tangy magic 🌟

🔹 **Instructions:**
1. Wash the lentils and cook them in a pressure cooker until soft.
2. In a separate pan, heat some oil, add cumin seeds, and let them sizzle.
3. Add chopped onions and garlic. Sauté until golden brown.
4. Toss in the tomatoes, turmeric, and salt. Cook until the tomatoes turn mushy.
5. Add the chopped methi leaves and sauté for a few minutes.
6. Mix in the cooked lentils, and let it simmer. Now, here’s the secret twist - add a small piece of jaggery for sweetness and a spoonful of tamarind pulp for that delightful tangy touch.

**Cooking with Love and Tradition:** 👩‍🍳👨‍🍳❤️
As you prepare this Methi Dal with its special twist, savor the blend of flavors that honor your family’s traditions. It’s not just a recipe; it’s a precious legacy.

Share your own stories of your grandma’s recipes and the secret twists that make them special in the comments. Let’s keep the legacy of love and flavor alive. 🥰🍴

📸🌱

01/10/2023

🌞 Rise and Shine! ☕🍳

We’re thrilled to announce the launch of our brand new Indian Breakfast Menu at Bhojanyan 🎉

Start your day off right with a delectable spread of savory Indian breakfast dishes that are sure to put a smile on your face. 🤩 From hearty parathas to flavorful Upma, we’ve got it all!

📆 Pre-Order Now: Place your orders one day in advance by 9:30 PM and wake up to a delightful breakfast between 7 AM to 9 AM the next morning. 🚚

Whether you’re a fan of fluffy Idali or stuffed parathas, we’ve got something to satisfy every craving. 🍽️

Don’t miss out on the flavors of India! Order now and let us bring the authentic Indian breakfast experience to your doorstep. 🏡✨

Tag a friend who loves Indian breakfast as much as you do, and let’s spread the breakfast joy! 🙌

Place your orders today and get ready for a breakfast experience like no other! 🍽️📦

16/02/2023

Enjoy Bhojanyan's delicious meals for half the price! Get 50% off on your first order today!

07/02/2023

Happy birthday bhojanyan and bhojanyan family
Lets grow more work more and reach new heights and give the best to our society let’s solve every day meal problems.
Special thank you to all the cooking cutting, calling and delivery staff for getting us where we are today.
Special thank-you for supporting us

08/08/2022

or your

01/02/2022

For old school home-cooked tiffin lovers
We are getting old rates of 2020 back at bhojanyan

23/12/2021

Now order chapaties starting as low as Rs7 per pc
Whtsapp or call on 7303202030

05/10/2021

We are working 365 days are you?..

01/10/2021

Tag your Babu😂 or bf and gf. And let them know how not to cook

27/07/2021

Starting meal subscription at just Rs80