Parsi da Dhaba

Parsi da Dhaba HOME STYLE COOKING Parsi da Dhaba was established on 3rd May 2009, by our founders Urvaksh and Amy Hoyvoy. With that desire the dhaba on NH8 was born.
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Passionate about Parsi food cooked in the home kitchen, with a desire to present this robust, rustic & hearty cuisine to the world. Parsi food is very unique, having its roots in Persia. There are many techniques and styles that are very middle eastern and after coming to India all the spices found their way into Parsi recipe books. Parsi’s assimilated into India's culture in the best possible way

, the food way. Parsi da Dhaba is a mile stone in Parsi cuisine, following strict recipes kept within the ‘very fond of cooking and eating’ family. The endeavor has been, that when you eat our food you feel you are in our home with us, sharing laughter, love and great food. Why the name Parsi da Dhaba? It is unusual and quirky. Dhaba's first came up along highways and up North, on the Grand Trunk Road courageous happy Sardars made them famous. We believe that in every Parsi there is a little bit of a sardar and as the renowned Chef of ITC Sheraton once said, fancy walls and opulent furniture have nothing to do with great food. We believe it is in home kitchens & the dhaba's where great recipes are born.

Address

Shop No. 11, Ground Floor, City View Building, Shankar Rao Naram Path
Mumbai
400013

Opening Hours

Monday 11am - 8pm
Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

9820908238

Website

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