The Bar Consultants

The Bar Consultants The Bar Consultants is a food & beverage and a restaurant consulting company. The Company has an exp

The Bar Consultants is an expression of our love affair with hotels, food, beverage and all the techniques that surround it. Changing lifestyles and the desire for holistic culinary experiences has heralded a new era of unique hotel and restaurant stories. An era that requires brands and owners to think differently, act in new ways and curate great experiences. With a profound understanding of con

sumer food behavior and the ability to effectively navigate the F&B and hotel setup landscape, The Bar Consultants transforms your ideas into concrete business concepts. We seek to create extraordinary epicurean experiences by connecting the little details with the big picture. The Team:

Angad Chachra (Founder): Angad is an alumnus from the Oberoi School of Hotel Management and was the youngest bartender to ever represent India at the ‘World Skill Championship’ in Hotel and Bar Service. An experienced sommelier and chef, he has worked with the Oberoi Group, one of the finest luxury hotel chains in the country. During a short span of five years, Angad has successfully set up more than 125 restaurants and over 15 hotels across the globe. Akashdeep Singh Dhiman (Co-Founder): With an encyclopaedic knowledge of the hospitality industry, Akashdeep has helped establish more than 50 restaurants pan India. After completing his graduation from Oberoi Udaivilas, Akashdeep worked at Trident BKC, Mumbai for one year. A seasoned sommelier, he sees mixology as an art, and not as a science. All his concoctions are naturally infused with locally sourced ingredients, enhancing the taste and texture of each of his creations.

26/08/2026

Great service isn’t an accident, it’s a rehearsal. 🍽️

Every project we take on comes with a training phase built into the timeline, not squeezed in before opening night. It’s one of the parts of the job that never shows up on a mood board, but it’s often what separates a good launch from a forgettable one.

[Staff Training, Service Excellence, Hospitality Training, Guest Experience, Restaurant Launch, Team Training, Service Standards, Hospitality Industry, Behind The Scenes, F&B, Restaurant Consulting, The Bar Consultants]

26/08/2026

F&B Trend Report: Omakase drink counters. 🍸☕

Watching your drink get made, ice cut, espresso pulled, garnish placed, has become as much the draw as the drink itself. It’s a shift we’re seeing across cocktail bars and coffee counters alike, and it says a lot about what guests actually want from a space.

[Omakase Drink Counter, Counter Seating, Live Prep, Sensory Hospitality, Guest Experience, Drink Counter, Experiential Dining, F&B Trends, Design, Hospitality Trends, The Bar Consultants]

25/08/2026

This is the part of a project people never think about. We plan where the guest stands, where the team moves, even where the food display unit sits so it starts selling before anyone’s ordered. None of it’s visible once the space opens. It’s just why it works.

[F&B Consulting, Restaurant Design, Hospitality Design, Front Of House, Back Of House, Food Display Unit, Restaurant Consultants, The Bar Consultants]

06/08/2026

Menu engineering for Afeto, a vegetarian cafe built around one idea: feed people with affection. That’s simple to say, harder to execute, because a fully vegetarian menu still has to deliver on protein without losing the vegetarian promise. Eggs played a part in that, alongside the rest of the ingredients we built the menu around.

The same thinking ran through the whole card, mains, beverages, everything. Nothing there just to fill space. It’s there because it tastes right and does its job nutritionally!

[Menu Engineering, Ovo-Lacto-Vegetarian Menu, Protein Rich, Egg Focused, Vegetarian Cafe, Cafe Menu Design, Healthy Food, Afeto, The Bar Consultants]

28/07/2026

Branding, crockery, cutlery, glassware, staff training, it all ends up on the same table. For Afeto, we walked through every one of those choices with the client, right down to why porcelain over stoneware.

Get the details right, and the experience takes care of itself!

[Cafe Branding, Porcelain Crockery, Cafe Crockery Selection, Cafe Packaging Design, Tableware Selection, Guest Experience, Brand Touchpoints, Hospitality Branding, F&B Consulting, The Bar Consultants]

27/07/2026

Great service starts with a floor plan that actually works for the people running it. We rebuilt Afeto’s entire back of house, kitchen and beverage counter, around ergonomics and workflow before anything else.

Coffee made table-side, a dedicated nitro brew station, cold-pressed juice, and a make line built for how the chefs actually move.

Here’s how the space came together!

[Back of the House Design, Kitchen Layout Planning, Ergonomic Kitchen Design, Commercial Kitchen Design, Kitchen Workflow, Omakase Counter, Hospitality Design, F&B Consulting, Hospitality Consultants, The Bar Consultants]

14/07/2026

The weeks before Afeto launched, most of our time went into building systems.

Menu photo books documented live through every trial. Beverage R&D that went round after round until it held up. Staff trained on every ingredient and flavour palette on the menu, so what we set on paper is what lands on the table. Even the space itself was designed around the operational workflow, not the other way around.

There’s a lot more to unpack from Afeto. The process, the systems, the story. Stay tuned.

[New Project, Pre Opening, SOPs, Hospitality Industry, Beverage R&D, Menu Design, Food Trials, Staff Training, Cafe Operations, New Delhi Cafes, Rajouri Garden, The Bar Consultants]

Address

3 Silver Oak Farm Road, Off M. G. Road, Ghitorini
New Delhi
110030

Opening Hours

Monday 10:30am - 6:30pm
Tuesday 10:30am - 6:30pm
Wednesday 10:30am - 6:30pm
Thursday 10:30am - 6:30pm
Friday 10:30am - 6:30pm
Saturday 11:30am - 4:30pm

Telephone

9891022752

Website

Alerts

Be the first to know and let us send you an email when The Bar Consultants posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Bar Consultants:

Shortcuts

Share

Category