Food L'amour

Food L'amour Self taught & no, there is nothing like too much butter! Basil is first love and when I am in my cul But when I am baking a pie, it’s almost spiritual for me.

I often tell my friends that if you look at baking pies as tedious work, you will never be able to finish it, probably even in 2 hours. When I am in my culinary mojo, I don’t let anything come in between me and my pie. It won’t take me more that 20 minutes to bake that pie and I make sure it’s the right kind of brown. That is where I have understood that I have this spiritual connection with food.

So, join me on this spiritual food journey where I strengthen my relationship with food portion by portion, every day, every second. Who am I? Well, I am a topnotch homemaker. No seriously, that's a thing; if there was ever a convention of homemakers, I’ll probably be hosting it because I am that good at it. Let me introduce you to Food L’amour, which is an extension of me, where you enter into the Cosmo of food, with me. This page is for each and everyone who is a food enthusiast - a lover, a follower, an addict and an admirer of food. I strongly believe in the art of food. It is an art, both - modern and traditional. Art, that allows me to experiment, be flexible and ultimately, accept the idea of change. I, at Food L’amour, love to try fabulous- breathtaking meals. According to me, one should always appreciate and enjoy good food, explore new places and new food. Come and discover your appetite through amazing cuisines at Food L'amour offers, with Me!

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