The event is to be held on Nov 26, 2017 at Radisson Blue Hotel, Pashchim Vihar, New Delhi. This one-of-a-kind initiative is bringing a learning space for those looking for a healthy, happy life and willing to explore the wonders of the great Indian culinary heritage. The event is bringing nutritionists, researchers, chefs, experts, Ayurvedic practitioners, authors of food books and food enthusiast
s together to work towards showcasing how our traditional culinary wisdom can be adopted in the present times. Swad Sanskriti event is set to create a series of chapters that are dedicated to knowledge sharing, taste theatres and documentaries. Swad Sanskriti is the ideal platform for collaboration, information, an opportunity to meet a unique conglomerate of industry influencers, top chefs, restauranteurs, R&D heads, policy makers, culinary unsung heroes, food writers, and innovators who have been working on food and culture. It is a platform to bring together food lovers and those who are always excited about experimenting with different combination of ingredients!
