Caveman Organic

05/10/2026

Your 4pm chai deserves a better cookie.

Bakkit Jowar Pista is millet-powered, baked with real butter, and topped with a heap of chopped pistachio.
Crisp on the first bite, nutty and buttery after that.
Gluten free and certified organic, in a pack of two.

One box stays in your desk drawer. The other goes home.
Want something richer next time? Bakkit Cashew Pista sits right beside it.

Order at caveman.co.in

02/10/2026

01/10/2026

Namkeen ya mitha, that is the only real chai-time argument at home.

Jeera and ajwain for the ones who want their biscuit to taste like the kitchen. Cashew & pista and singhada for the ones who want it to taste like a mithai they can keep in a tin.

Bakkit sits alongside chai either way. Four flavours, millet base, finished with real butter. The singhada one is gluten-free if that is the question before the question.

Pair the jeera with your morning cutting chai, keep the cashew & pista box next to the evening kettle, and the fight is over before it starts.

Shop now on caveman.co.in

26/09/2026

Some pairings just work. Chai, and a cookie built for it.

Bakkit Cashew & Pista — millet base, real cashew and pistachio in every bite, no refined flour.

Warm the cup. Break one in half. Dunk. That's it.

Available on caveman.co.in

17/09/2026

Two ancient grains, one cookie.

Flax is older than agriculture. Amaranth fed ancient Indian villages long before rice took over the plate. We put both into a millet-butter cookie. No wheat, no palm oil, no hydrogenated fats.

If Flax Amaranth becomes your regular, our Millet Era Cookies sit on the same shelf — the OG multi-millet blend.

Available on caveman.co.in