Vasant Masala

Vasant Masala 55 Years Tradition: Purest Handpicked Spices. Modern, Hygienic Plant. In India, a wide variety of seeds, leaves, fruits and bases are available. Vasantiben.

The annual production of the same amounts to approximately 30 million tonnes. Turmeric, chilly powder, etc. are some of the basic spices that are used in most of the preparations. Keeping this in mind, in the year 1970, Shri. Bapulal Bhandari started a home industry in a village named Jhalod in Gujarat. Jhalod being located close to the boundaries of Madhya Pradesh and Rajasthan, helped spread the

superiority of spices to these states as well. Gradually, 'Vasant' spices became a known name in the market. The name 'Vasant' is derived from Shri Bapulalj's wife's name - Smt. She was always an inspiration and a vital pillar for 'Vasant'.

28/05/2026

Your style in the kitchen, your secret in every sip.
With Vasant Classic Tea Masala, every cup turns into a perfect blend of warmth, aroma, and taste.

Because great chai isn’t just made… it’s crafted.

26/05/2026

Aapko bhi kabhi khane se pyaar hua hai?

With Vasant Masala… it’s bound to happen!

25/05/2026

Odisha’s Sweet Mango Achar is a beautiful reminder that pickles don’t always have to be fiery to leave a lasting impression. Made with juicy mangoes, slow-cooked sweetness, and Vasant Sweet Achar Masala, this traditional favourite brings the perfect balance of khatta-meetha goodness to every meal.

24/05/2026

Screenshot liya kya?
Ab bas taste experience karna baaki hai- Vasant Rajasthani Achar Masala ke saath!

Pick a number… and unlock your spice deal! With Vasant, every choice is full of flavour.
22/05/2026

Pick a number… and unlock your spice deal!

With Vasant, every choice is full of flavour.

22/05/2026

The goodness of fresh methi, the comfort of homemade flavours, and a recipe that brings everyone together!
Episode 4 of ‘Ghar Ka Swaad’ features crispy and flavourful Methi Puri made with Vasant Masala — a perfect blend of taste, tradition, and everyday comfort.

22/05/2026

Hearty, textured, and packed with flavour, Bihar’s Kathal Achar is truly one of a kind.
Tender jackfruit pieces absorb spices beautifully, resulting in a pickle that’s rich, spicy, and deeply satisfying.
With Vasant Achar Masala & Tastemaker, rediscover this traditional delicacy with ease.

21/05/2026

Har cup mein sirf chai nahi… yaadein banti hain.

Iss International Tea Day, har sip ko banaye aur bhi khaas with Vasant Claasic Tea Masala.

Angry ho, happy ho ya emotional…Aisa khana dikhe toh bas “khila dena!”
20/05/2026

Angry ho, happy ho ya emotional…Aisa khana dikhe toh bas “khila dena!”

20/05/2026

Pause karo… aur dekho aaj ka flavour kya kehta hai!
Konsa Achar Masala aaya? Comment below 👇

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Ahmedabad

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