25/07/2026
💪 Worried about your protein intake and sugar control but don’t want to compromise on taste? 🌯✨
Here’s a solution:
🌯 Ruby Roti Paneer Tikka Wrap 👩🍳 Method:
1. In a bowl, combine paneer, onion, capsicum, green chilli, fresh coriander, turmeric, coriander powder, red chilli powder, salt, curd, oregano and chilli flakes. Mix well and marinate for 10 minutes.
2. Heat a little oil in a pan and cook the marinated paneer mixture until the moisture evaporates and the paneer is lightly roasted. Finish with crushed kasuri methi and mix well.
3. Prepare a soft dough using Ruby Roti Mix, roll out chapatis and cook them on a hot tawa until done.
4. Spread your favourite curd dip over the cooked roti.
5. Add the prepared paneer stuffing along with some fresh onion and capsicum for extra crunch.
6. Roll it tightly into a wrap and toast it on a hot tawa for 1–2 minutes until lightly crisp.
7. Slice, serve and enjoy! 😍🌯