IceMar Ltd.

IceMar Ltd. IceMar was established in 2003 with a vision to bring the best of Icelandic seafood to the world.

We are passionate about ensuring that our customers around the world experience the best of Icelandic quality and service with every order and shipment.

Why is Iceland considered a leader in seafood? It’s not about catching the most fish — it’s about doing it the right way...
30/04/2026

Why is Iceland considered a leader in seafood?
It’s not about catching the most fish — it’s about doing it the right way.

In Iceland:
✔️ Fishing is guided by science
✔️ Every catch is carefully managed
✔️ Technology ensures maximum quality and minimal waste
✔️ Seafood is fully traceable from ocean to plate

That’s why Icelandic seafood is trusted by buyers around the world.

👉 Want to learn more about sourcing from Iceland? Get in touch with our team or follow us for regular insights into the seafood industry.

26/04/2026

In Iceland, sustainability is a system. every catch is tracked, every quota is managed, and every fish can be traced back to its origin. It’s how we protect our oceans and deliver seafood you can trust.

From the vessel to your plate, quality starts at sea.

Follow us for more real stories from Icelandic waters. 🌊

22/04/2026

Behind every catch is a story. Early mornings, long hours, and deep respect for the ocean — this is where it all begins.

We’re proud to share a closer look at life at sea and the people who make it possible.

Spring in Iceland means one thing: exceptional whitefish.Cod, at its peak during late winter and early spring, is known ...
20/04/2026

Spring in Iceland means one thing: exceptional whitefish.

Cod, at its peak during late winter and early spring, is known for its clean flavour and firm texture. Haddock remains a consistent, reliable option year-round.

Together, they continue to set the benchmark for quality in global seafood markets.

At IceMar, we work closely with trusted producers to ensure that quality is maintained from sea to customer.

Christmas in Iceland is about people — family, community, and working together through long winters.The same spirit defi...
23/12/2025

Christmas in Iceland is about people — family, community, and working together through long winters.

The same spirit defines how we work with fishermen, processors, farmers, and customers. Strong partnerships, built over time, ensure quality you can trust — season after season.

We’re proud to stand alongside the people who make Icelandic seafood exceptional.

In Iceland, Christmas food reflects our relationship with the sea, shaped by seasonality, simplicity, and respect for th...
16/12/2025

In Iceland, Christmas food reflects our relationship with the sea, shaped by seasonality, simplicity, and respect for the raw material.

Some of the seafood dishes we look forward to every year include:
• Salt cod (Saltfiskur): carefully preserved, then simply prepared with butter and potatoes
• Cold-smoked Arctic char: delicate, clean, and naturally rich
• Gravlax: lightly cured salmon with dill, a Nordic classic, typically served with a dill-mustard sauce
• Smoked salmon with traditional Icelandic rye bread, shared at the table
• Síld (Pickled Herring) — served in a variety of marinades (onion, curry, beet) on rye bread (rúgbrauð) as part of festive buffets

These are the flavours many of us grew up with — simple, seasonal, and made to be enjoyed together.
Have you tried any of these before? Would you add one to your Christmas table this year?

We’d love to hear what seafood traditions you celebrate where you are.

IceMar ehf. has been recognised as one of Iceland’s strongest companies for 2025, an achievement earned by only 2.5% of ...
14/12/2025

IceMar ehf. has been recognised as one of Iceland’s strongest companies for 2025, an achievement earned by only 2.5% of Icelandic companies that meet Creditinfo Ísland strict financial and operational criteria.

This recognition reflects our commitment to sound operations, financial strength, and long-term value creation. We thank our team, partners, and customers for their continued trust and collaboration.

One of Iceland’s most prized seafood treasures — the Wolffish. Known for its firm, Fluffy white flesh and mild, delicate...
22/07/2025

One of Iceland’s most prized seafood treasures — the Wolffish.
Known for its firm, Fluffy white flesh and mild, delicate flavor, Wolffish is a versatile choice loved by chefs and seafood lovers worldwide. Atlantic wolffish can normally be found in the Westfjords of Iceland. It is a prized catch to recreational and commercial fishermen alike. They have very strong jaws and teeth to enable them to crush shellfish and echinoderms.

✅ MSC certified
✅ Fresh and responsibly sourced from Iceland’s pristine waters
✅ Perfect for a variety of culinary creations

Atlantic Wolffish Options: Whole​ / Skin on fillets​ / Skinless/boneless
Available: All year (*High season May – September)

To learn more about our Wolffish and how it can elevate your menu or product offerings, contact us today: https://icemar.is/products/atlantic-wolffish

Address

Hafnargata 62
Keflavík
230

Opening Hours

Monday 10:00 - 20:00
Tuesday 10:00 - 20:00
Wednesday 10:00 - 20:00
Thursday 10:00 - 20:00
Friday 10:00 - 20:00

Telephone

+3545543390

Website

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