Castello Di Monsanto

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Castello Di Monsanto Revolutionary by tradition. Pioneers of the first Chianti Classico cru.

Castello di Monsanto è una delle cantine più rappresentative della tradizione del Chianti Classico. Dal 1962 la famiglia Bianchi si è dedicata con passione alla coltivazione del Sangiovese nella zona di Barberino Val d’Elsa, riuscendo ad esaltarne l’eleganza e la longevità. La proprietà consta oggi di 210 ettari totali, di cui 72 a vigneto, 15 a oliveto e la restante parte mantenuta a bosco. Nella cantina originale del 1740 situata sotto al Castello e alla quale si accede attraverso una lunga galleria sotterranea di circa trecento metri completamente scavata a mano nel “galestro”, è custodito il prezioso archivio storico delle vecchie annate di Chianti Classico Riserva prodotte in azienda dal 1962 in poi.

Il Poggio has defined the history of Castello di Monsanto. From a single vineyard, Il Poggio helped redefine the identit...
27/10/2026

Il Poggio has defined the history of Castello di Monsanto.

From a single vineyard, Il Poggio helped redefine the identity of Chianti Classico. Each new vintage is shaped by precise harvest decisions, careful work in the cellar, and the passage of time. The bottles preserved in Monsanto's archive reveal how Il Poggio continue to evolve while remaining true to their origin.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

Harvest brings the fruit cycle to a close. For the vine, another phase begins.After the grapes are collected, the plant ...
21/10/2026

Harvest brings the fruit cycle to a close. For the vine, another phase begins.

After the grapes are collected, the plant redirects its resources toward building and storing reserves in preparation for winter and the next growing season.

What looks like the end of the vineyard’s season is another stage in the vine’s biological cycle.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

Benvenute Cocche!A few new members have joined the Monsanto family.Meet the hens.🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇ...
19/10/2026

Benvenute Cocche!

A few new members have joined the Monsanto family.
Meet the hens.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

Monsanto is a living estate, where vineyards, cellar, and people are part of the same story.With a guided visit, you can...
17/10/2026

Monsanto is a living estate, where vineyards, cellar, and people are part of the same story.

With a guided visit, you can explore the work behind the w**es, from vineyard practices and vinification to aging in the cellar, followed by a tasting of the estate’s w**es.

Discover Monsanto beyond the bottle.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

Chianti Classico Annata 2024Produced from the estate’s younger vineyards, our Chianti Classico Annata combines freshness...
15/10/2026

Chianti Classico Annata 2024

Produced from the estate’s younger vineyards, our Chianti Classico Annata combines freshness and approachability with the depth and structure of Monsanto’s soils.
A blend of Sangiovese, Canaiolo, and Colorino, it offers a fresh, accessible style while retaining the distinctive character of the estate.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

13/10/2026

Once the grapes arrive in the cellar, a new stage begins.

Selection, fermentation, and the careful movement of the must and skins all contribute to the development of the w**e.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

One family. One shared vision.At Castello di Monsanto, the harvest is more than a moment in the vineyard. It is a time w...
27/09/2026

One family. One shared vision.

At Castello di Monsanto, the harvest is more than a moment in the vineyard. It is a time when generations come together, sharing knowledge, values, and a deep connection that extends beyond the vines themselves.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

The harvest begins in Scanni, the vineyard dedicated to our Fabrizio Bianchi Sangioveto Grosso.Planted entirely to Sangi...
25/09/2026

The harvest begins in Scanni, the vineyard dedicated to our Fabrizio Bianchi Sangioveto Grosso.

Planted entirely to Sangiovese in 1968, Scanni was among the first vineyards at Castello di Monsanto to embrace a single-variety planting. Its first harvest followed in 1974, marking the beginning of a story that continues with each new vintage.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

19/09/2026

From vineyard to cellar, every step is connected.

The grapes are carefully harvested, selected, transported, and brought to the cellar, where vinification begins. Each phase is guided by precision and timing to preserve the character developed in the vineyard.

A new vintage is shaped one decision at a time.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

A vineyard’s balance is shaped by its surroundings.At Castello di Monsanto, the vines are part of a Mediterranean ecosys...
16/09/2026

A vineyard’s balance is shaped by its surroundings.

At Castello di Monsanto, the vines are part of a Mediterranean ecosystem rich in native vegetation. This landscape supports biodiversity and helps create the conditions for healthy ripening, through natural ventilation, shade, and temperature variations.

The vineyard is sustained by an ecological balance that is observed, respected, and cared for over time.

🇪🇺 ᴄᴀᴍᴘᴀɪɢɴ ꜰɪɴᴀɴᴄᴇᴅ ᴀᴄᴄᴏʀᴅɪɴɢ ᴛᴏ ᴇᴜ ʀᴇɢᴜʟᴀᴛɪᴏɴ ɴ.2021/2115

Indirizzo

Via Monsanto 8
Barberino Val D'Elsa
50021

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