Memento Martina

03/06/2026

Spending 3 nights in ( , ) with on the 3rd edition of my itinerary

02/06/2026

Some of my favorite pasta dishes in Italy and where to find them:
- spaghetti with clams and bottarga (cured fish roe) at Ristorante Per Piacere in Orbetello;
- orecchiette with meat ragù and spaghetti alla chitarra with veggies at in Puglia;
- tagliatelle with duck ragù and tonnarelli with lemon sauce at Boutique della Pasta Fresca in Florence;
- spaghetti with clams, mussels, tomatoes and parsley on a fishing shack on the Venetian Lagoon;
- tagliolini with zucchini and bottarga at ’s Sagra del Fritto Misto food festival;
- penne alla Bettola (like vodka sauce) at La Bettolina in Florence;
- linguine with clams eaten on the beach at on Giannella.

14/05/2026

Beef belly sandwich at ’s food truck in in

13/05/2026

Are you caught up on your reading? Here’s what you might have missed from my newsletter.
Tap on the link in bio to read now or to save for later.

26/04/2026

Tasting Mike Tyson’s Punch 100% sheep milk blue cheese with at ’s .dicecca in

25/04/2026

Best bites in Calabria by:
- la casetta del piccantino in Tropea;
- mistery van in Motta Filocastro;
- Frantoio Mafrica in Limbadi;
- Rosalba’s personal stash;
- Deodato bistrot and pastry shop in Tropea;
- Livasì in Tropea.

Visit Italy with Travel

05/04/2026

Make love AND bombette 🍖

05/04/2026

02/04/2026

Have you caught up on your newsletter reading yet? Check out the four latest articles on my Substack newsletter — link in BYOB