Martini Professional

Casa
Italia
Conselice
Martini Professional

Informazioni di contatto, mappa e indicazioni stradali, modulo di contatto, orari di apertura, servizi, valutazioni, foto, video e annunci di Martini Professional, Grossista settore alimentare, Via Gardizza, 9/B, Conselice.

Martini Professional is the go-to solution for the needs of craftsmen and the catering industry, thanks to the products offered by its more specific brands: Master Martini, Martini Cioccolato, Martini Gelato, Martini Frozen, and Martini Food Service.

29/05/2026

Bora Bora Chocolate: let yourself be captivated by the taste of an exotic journey 🥥✨

Bora Bora Chocolate is created from the combination of Aymara Tropical Chok, a white chocolate with a rich and enveloping mango flavour, and Brunella CROK Bora Bora, a smooth coconut-flavoured cream that enhances the gelato with gluten-free kataifi inclusions, delivering a refined and surprising texture.

To complete the flavour, Stracciatella Superior Dark and Coconut Crumble enhance the contrast and make the final experience even more intense 👉🏼 https://www.martiniprofessional.it/gelateria/variegati-gelato/le-brunelle/brunelle-crok/brunella-crok-bora-bora/

25/05/2026

🍰 With Ariba Zero, the Torta Golosa becomes a solution designed for dairy-free, soy-free applications, without compromising on taste.

Discover the recipe 👉🏼 https://www.martiniprofessional.net/ricette/golosa/

21/05/2026

🍫 Designed to ensure consistent results, the new Centramerica Dark Compound Bars are thermostable and retain their shape and structure during baking.

Their balanced cocoa and sugar profile makes them ideal for pain au chocolat and laminated pastries, ensuring a clean and well-defined filling ⤵️
https://www.martiniprofessional.it/master-martini-pasticceria-panificazione/surrogato-di-cioccolato/surrogato-stabile-cottura/centramerica-barrette-surrogato-fondente/

18/05/2026

Wellbeing and attention to ingredients are becoming increasingly important in gelato world. 💙

Blu Ballù was created with this in mind: made with natural spirulina, lactose-free and gluten-free, for a colourful and indulgent gelato.

🍦 Bluballù, the flavour kids love and parents appreciate ➡️ https://www.martiniprofessional.net/gelateria/basi-per-gelato/basi-in-polvere-a-dosaggio/utilizzo-a-caldo-basi-in-povere-dosaggio/blu-ballu/

11/05/2026

🌏 This May, Martini Professional continues its global journey across key international events:

📍 Bakery China – Shanghai | May 20–23

📍 Restaurant & Foodservice Show – Sydney | May 25–27

📍 Thaifex Anuga Asia – Bangkok | May 26–30

Different markets, same approach: combining ingredients, applications and ideas to support everyday creativity and production.

06/05/2026

🇮🇹 Nel secondo episodio di Martini Professional Voices, approfondiamo uno dei cambiamenti più rilevanti del mercato: il crescente focus su vegan e benessere.

Johnny Castrogiovanni racconta come Martini Frozen stia accompagnando l’evoluzione del mercato con una gamma plant-based certificata VeganOK e soluzioni pensate per un consumatore sempre più consapevole.

🥐 Tra le novità, i croissant senza zuccheri aggiunti, con una dolcezza bilanciata e un profilo più equilibrato.

Scopri di più nel video 🎥

🇺🇸 In the second episode of Martini Professional Voices, we explore one of the most relevant market shifts: the growing focus on vegan and wellness.

Johnny Castrogiovanni explains how Martini Frozen is evolving with a VeganOK-certified plant-based range and solutions designed for increasingly conscious consumers.

🥐 Among the highlights, no added sugar croissants with a balanced and lighter profile.

Discover more in the video 🎥

30/04/2026

🌰💚 Gran Caravella NUTIX blends pistachio, almond and hazelnut into a smooth, enveloping cream, with 12% nuts and no hydrogenated fats.

All the richness of nuts in a cream with balanced aroma, stable structure and workability designed for professional use 👉🏼 https://www.martiniprofessional.it/master-martini-pasticceria-panificazione/crema-spalmabilie-pasticceria/creme-spalmabili-post-forno/gran-caravella-nutix/

23/04/2026

🌴🍦 The Eden Collection takes shape.

Alongside Brunella CROK Dubai, the new Brunella CROK Bora Bora joins the range: two exotic interpretations that blend creaminess, crunch, and far-away inspirations.

New Brunelle by Martini Gelato, designed to bring standout flavor, texture, and visual appeal to your display ➡️ https://www.martiniprofessional.net/gelato/variegates-en/le-brunelle-en/

16/04/2026

The range expands, and so do the possibilities. 🍫

With the new Ariba Zero references, Martini Cioccolato strengthens its “free from” offering: zero milk, zero soy and gluten free, designed for intolerant, allergic, vegan, vegetarian, kosher or halal needs.

A versatile and innovative range, created to work inclusively without compromising on taste 👉🏼 https://www.martiniprofessional.net/martini-cioccolato/ariba-zero-category/

13/04/2026

This April, Martini Professional goes global with two key events across Asia:
📍 FABEX Tokyo | April 15–17
📍 FHA Singapore | April 21–24

From Master Martini to Martini Gelato and Martini Cioccolato, we’re bringing a full range of solutions designed for modern pastry, gelato and foodservice professionals.

🎯 Plus: live demonstrations by our Martini Professional Chefs, sharing techniques, applications and new ideas you can bring straight into your business.

Two destinations, one goal: elevate your creations.

Indirizzo

Via Gardizza, 9/B
Conselice
48017

Sito Web

https://www.martiniprofessional.it/en/

Notifiche

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