14/06/2026
Discover how Podere Campo Sasso revives the Tuscan tradition of coltura promiscua—mixing vineyards, olive trees, fruit, cereals and livestock to create a resilient, balanced landscape. Read a modern interpretation by Rebecca Christophersen Gouttenoire and see how heritage becomes innovation. https://wix.to/k9IskcP
At Podere Campo Sasso, Pierre Gouttenoire draws inspiration from an agricultural tradition deeply rooted in the history of Tuscany: coltura promiscua. Once characteristic of the Tuscan sharecropping landscape, this system combined vineyards, fruit trees, olive trees, cereals, and livestock within th...