Verovinogusto

09/09/2026

We’ve got a really exciting guest on 9/12!

Sheila Donohue, sommelier and founder of Ventura based Vero (https://www.verovino.com/) which curates hard to find, small batch artisanal w**es and specialty foods from artisan farmers around the world, will be pouring and sampling Vero’s hidden gems at European Frump’s Harvest Vintage Market on September 12th between 10am-2pm. Come and excite your palate while you shop!
https://www.verovino.com (https://www.verovino.com/)

29/08/2026

Had a pleasant impromptu surprise while having stracciatella with anchovies on toast. This Moravian Muscat, a fragrant orange blossom like white w**e (and grape) from the Czech Republic paired so well with the creamy salty intensity of this dish. A pairing made in heaven. Who would think. Try this people pleaser, yet food friendly, white w**e today. Go to VeroVino.com.

**eandfoodpairing

12/08/2026

Harvest has started n Italy. It’s early but they’re presicting a good one! Here’s .ivaldi In Piedmont. Check outhim and all our artisan farmers on VeroVino.com

#,connectingpassion **erxplorer

14/07/2026

What a Wimbledon for these two countries whose w**es and foods and people and places we adore!

Try artisanal gems of w**es and olive oils from Czechia and Italy. Go to VeroVino.com

**eexplorer

21/06/2026

Explore the different styles of Italy’s most misunderstood sparkling w**e in this article!

Discover why Lambrusco is so much more than a sweet fizzy stereotype. Explore its grape family, food-friendly appeal, and expressive w**es from Frignano.

16/06/2026

Ever have a Prosecco that make you go “Hmmm”?… meaning a really good one, with freshness and fruit and minerality that blend together and balance each other out, leaving your mouth clean and refreshed?

We got you with Col del Balt’s amazing DOCG Prosecco, made by the Sanzovo brothers in the Prosecco wonderland of Valdobbiadene.

Check them out on our website and check out our blog too to learn why and how some Proseccos are better than others. Go to VeroVino.com

17/04/2026

There’s something about urban grit that reminds us of the wild and scarce w**es which we seek out and introduce to the US market. Urban grit has a beauty to it, just like w**es which don’t fit the mold, which makes w**e explorers drawn to them. It’s like living on the edge in a safe way, bringing delicious excitement to your palate and uniting with others who share the same passion.

Start getting to know us by subscribing to our newsletter on VeroVino.com. Then let’s start the conversation.

**es

29/03/2026

Is it just a coincidence that this ladybug is hanging out by the biodynamic w**es of Aldo Clerico?

Not at all. Not only are his w**es made by following nature and lunar cycles, but they are made with a minimal intervention approach so every natural aspect from soil to weather to fruit shines through.
Taste Aldo Clerico’s amazing red wibes, from Barolo to Langhe Nebbiolo to Barbera d’Alba to Dogliani dolcetto. Go to VeroVino.com. See link in profile.

**elover