Tea Withz MEL

Tea Withz MEL Embark on a journey to discover the world of premium black teas and artisanal chai blends. Elevate your tea experience with our curated selections.

Follow us for new recipes and creative tea mixes that you can enjoy and experiment with at home.

14/03/2026

Make coffee with me today!

I have a little thing I call milk insecurity.At any given time, there’s usually 2–6 litres of milk in my fridge. 🥛To mos...
11/03/2026

I have a little thing I call milk insecurity.

At any given time, there’s usually 2–6 litres of milk in my fridge. 🥛
To most people it probably looks like a hobby… like I just really love making coffee and tea.

But honestly, it’s a bit more than that.

For me, a cup of coffee or tea in the morning is my lifeline. It’s the small ritual that helps me get out of bed, start the day, and feel a little more okay. Some days that simple cup is the thing that keeps everything moving.

So yes, my fridge is full of milk.
And yes, I make a lot of drinks.

But sometimes the things that look like hobbies on the surface are actually coping mechanisms, routines that quietly help someone get through the day.

Just a gentle reminder to be kind to the people you meet.
You never really know what someone is carrying behind the scenes. 🤍

18/02/2026

Everyone's obsessed with matcha but for me the real spotlight is black tea.

And as someone who has spent over a decade making tea every single day… I kept wondering:

Why aren’t we doing this with black tea?

So I tried. The problem? When most black teas are ground extremely fine, they turn bitter. That’s one of the reasons you don’t see “black matcha” on the market.

But here’s what I’ve learned from working with high-grade teas: Premium black tea doesn’t behave the same way.
The better the leaf quality, the smoother and naturally sweeter it remains — even when treated differently. So I sourced an extremely high-grade black tea and stone-ground it into a fine powder.

Black matcha. Same concept as matcha. Different leaf. Different profile. Whole new experience.

And honestly? The ease is incredible. No steeping. No waiting. No waste. Just whisk and drink — you’re consuming the entire leaf.

I’m still perfecting it. But once I do… I might just start sharing this with all of you.

Because tea doesn’t have to stay traditional. It can evolve.

I open my house cafe once a year on 2025. These are pictures from last year! This year will be a blast too I'm sure alth...
17/02/2026

I open my house cafe once a year on 2025. These are pictures from last year! This year will be a blast too I'm sure although I am simplifying the menu a lot. (:

08/02/2026

I visited 40+ cafés in Osaka and these are my Top 3 specialty coffee spots ☕️

You’ve probably heard of the first two…
But I guarantee you have never heard of my #1 pick.

These are true specialty coffee places where you choose your beans — from Ethiopia to El Salvador to Geishas — with prices starting from ¥700 ($6) all the way to ¥8000 ($65). No matter your budget, there’s a cup here that will blow your mind.

🥉 Third Place — Not Equal Coffee
📍〒541-0056 Osaka, Chuo Ward, Kyutaromachi, 2 Chome−5−18 1階

🥈 Second Place — GLITCH Coffee
📍〒530-0005 Osaka, Kita Ward, Nakanoshima, 3 Chome−2−4 フェスティバルタワー・ウエスト 1階

🥇 First Place — Depe Coffee (MUST VISIT)
📍〒540-0014 Osaka, Cho Ward, 7-5 Ryuzojicho

Depe changed my definition of what coffee can taste like. Every cup was a new experience. They roast and source their own beans and bring in new ones almost every week — I never got bored, and every cup of coffee from them was a brand new dimension in terms of taste.

If you love coffee, this list is your Osaka pilgrimage.



31/01/2026

People say putting milk in Geisha is sacrilegious.

“You’re killing the delicate notes.”
“You can’t taste the florals.”
“You’re wasting the coffee.”

But here’s what happened to me.

I drank a $56 cup of Geisha black… and thought, “Okay… nice.”

Then I had a $15 Geisha latte… and my mind was blown.

And I realized something.

It’s not that the coffee was worse.
It’s that my tongue is trained differently.

I’ve been drinking lattes almost every single day for the past 10 years. My brain has learned how to pick apart flavors through milk. Sweetness, body, texture, balance — that’s my flavor language.

So when I drink black coffee, I’m basically using the wrong operating system to read it.

To appreciate black Geisha, I don’t need a more expensive cup.

I just need more time retraining my palate.

Conclusion: my brain and tongue is broken 😂

30/01/2026

A complete stranger that I knew for 5 mins was so kind and generous that he treated me to a $56 cup of coffee because he heard that I don't really drink black coffee. It was a Panama Flying Pumas Geisha Jaguar coffee beans. Coffee crazy ppl are on a different level.

They love it so much that they want you to love it too!!

Having the best coffee in my life at Depe Coffee. It's the first time I've forked out from $12 to $30 for a cup of coffe...
19/01/2026

Having the best coffee in my life at Depe Coffee. It's the first time I've forked out from $12 to $30 for a cup of coffee. But you know what? It was 100% worth!

Every cup was delightful beyond words.

Can coffee taste so good? It was a question I always had on my mind. When I compared coffee next to tea, I found tea to be so much nicer. But I thought if people love tea and coffee so much, surely coffee can taste as good too right? Now, I can assuredly say that coffee can taste that good! It exceeded my expectations and opened up a world beyond my imagination. For that I am grateful and so happy.

28/12/2025

I finally did a side-by-side I never thought I’d hear.
My original singing and song, recorded years ago — raw, emotional, imperfect — versus the same song reimagined with AI instrumentation.

It’s wild hearing how the heart of the song stays the same, but the world around it transforms.
It feels like it stepped into a bigger more cinematic and alive world.

This isn’t about replacing the artist.
It’s about unlocking another version of the story — one that was always there, just waiting to be heard.

Old soul. New sound. Same emotion.

住所

中央区龍造寺町7-5
Osaka, Osaka
540-0014

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