Chrisstal FARMS.

Chrisstal FARMS. GENERAL AGRICULTURAL INFORMATION
FARM PRODUCE
FOOD.

15/08/2026

Wow

08/08/2026

Tips to a successful Tomato farming:

1.seeds selection

Select your seed based on fruit quality, adaptability and reliability,disease resistance,plant growth habit,market preference and planting time(date of maturity). Choose the tomato varieties with the qualities that are most important to you.
Hybrid seeds posses desirable characteristics such as disease resistance
2. Types of tomatoes.

There are determinate and indeterminate.
Determinate
- grows into shorter,bushier plants with a predetermined growth limit
- set one good load of fruit,and then they are done.
- grow in smaller spaces
- they need little to no staking.
- their fruit all ripen within a short period of time
- tend to open more closely together.

Indeterminate
-keep forming new vibes
-keep forming new fruit
-grow larger and have no o natural sizze limit.
-needs staking or trellis to support them but and maximize their potential.

3.soil preparation.

Good soil should be well fertile,well drained and moisture retentive soils.
PH between 6.2 -6.8 are ideal for tomato.

Check your soil by getting a proper soil test and have the results with recommendation.

5. Transplanting.

Transplant seedlings when 4-5weeks old and have 4-5 true leaves.
Maintain a proper spacing of 45cm - 60 cm.
Transplant during morning or evening when it's cool or a cloudy day to lessen the shock.

Check out for more on:
6. Trellising and pruning
7. Fertilisation
8.irrigation.
9.pest, diseases and disorders.
10. Harvesting

25/07/2026

Look at thaaat...

HOW TO DO FARMING AS A BUSINESSFarming is not just planting crops or keeping animals. Farming as a business means produc...
19/07/2026

HOW TO DO FARMING AS A BUSINESS

Farming is not just planting crops or keeping animals. Farming as a business means producing with the main goal of making profit in a planned, organized and sustainable way.

Many farmers fail not because farming is bad, but because they treat it as a hobby instead of a business.

In this article, we will look at how to run farming as a serious business.

1. Start With Clear Goals

Before you start, ask yourself:

• What do I want to produce?
• Who will buy my product?
• How much profit do I want per season or per year?
• Am I doing this full-time or part-time?

Without clear goals, you will waste money and time.

2. Do Market Research First

Never produce without knowing your market.

Find out:

• What products are in high demand?
• When is demand highest?
• What prices are buyers offering?
• Who are your competitors?

For example, producing tomatoes when everyone else is harvesting will reduce your price. Smart farmers target off-season production where possible.

Production must follow the market — not the other way round.

3. Start Small but Think Big

Do not start with 10 hectares if you have never managed 1 hectare successfully.

Start small. Learn. Improve. Then expand.

Scaling up without experience can lead to heavy losses.

4. Prepare a Business Plan

Every serious farm must have a simple business plan.

Your plan should include:

• Enterprise type (crop or livestock)
• Production schedule
• Estimated costs (seed, fertilizer, feed, labor, transport)
• Expected yield
• Expected selling price
• Estimated profit

When you calculate before planting or stocking animals, you reduce surprises.

5. Know Your Production Costs

You must know:

• Cost per hectare
• Cost per animal
• Cost per kg of production

If you don’t know your cost of production, you don’t know if you are making profit or loss.

Keep proper records of:

• Inputs bought
• Quantities used
• Labor costs
• Sales
• Losses

Records help you make better decisions next season.

6. Separate Business Money From Personal Money

This is very important.

Do not mix farm money with home expenses.

Open a separate farm account if possible.

Pay yourself a salary from the farm instead of using money randomly.

7. Focus on Productivity

High productivity reduces cost per unit.

For crops:
• Use quality seed
• Apply correct fertilizer rates
• Control pests and diseases early
• Use correct spacing

For livestock:
• Use good breeds
• Follow proper feeding programs
• Vaccinate on time
• Maintain hygiene

Productivity equals profitability.

8. Manage Risks

Farming has risks:

• Drought
• Diseases
• Price fluctuations
• Theft

Ways to manage risk:

• Diversify enterprises
• Use irrigation where possible
• Insure crops or animals
• Sign supply contracts
• Store produce and sell when prices improve

Never depend on one source of income.

9. Build Strong Marketing Channels

Successful farmers do not wait for buyers.

They:

• Connect with wholesalers
• Supply supermarkets
• Use social media
• Join cooperatives
• Offer consistent quality

Consistency builds trust.

10. Reinvest Profits

Instead of spending all profits, reinvest in:

• Better equipment
• Irrigation systems
• Improved breeds
• Storage facilities

Growth comes from reinvestment.

Final Advice

Farming as a business requires discipline, planning, record keeping and patience.

Treat your farm like a company.

Measure performance.

Improve every season.

Growing tomatoes successfully requires a strategic fertilizer program from planting to harvest that considers soil ferti...
13/07/2026

Growing tomatoes successfully requires a strategic fertilizer program from planting to harvest that considers soil fertility, variety, and weather conditions. 🌱 After plowing, start by applying well-decomposed manure to enrich the soil.

1.Early Stage (Weeks 1–2 after Transplanting)**: During the root growth stage, focus on encouraging rapid root development. Apply a basal fertilizer rich in phosphorus to help establish a strong root system. A balanced NPK ratio with a higher middle number (P) is ideal, such as NPK 10-20-10 or DAP. This can be in granular form mixed into the soil or as a liquid drench. Ensure adequate calcium to prevent blossom end rot later. Foliar sprays high in phosphorus can also be beneficial.

2.Vegetative Growth Stage
(Weeks 3–4 after Transplanting)**:
As your tomato plants enter the foliar development and branching phase, switch to a fertilizer with a balanced NPK ratio, or slightly higher nitrogen (N)👍 to support vigorous vegetative growth. Regular applications, either through soil drenching or foliar spray, will provide the nutrients needed to build a robust structure capable of supporting a heavy fruit load. Micronutrients like magnesium and zinc are crucial during this phase. Use a balanced NPK 10-10-10 or 23:23, or slightly nitrogen-rich foliar fertilizer like 20-10-10+TE with magnesium and calcium, which help prevent blossom-end rot and support chlorophyll production. 🌿

3.Top Dressing (Week 4-6), during Flowering & Fruit Development**:
As flowers begin to appear,Apply basal fertilizer.Use Calcium Ammonium Nitrate (CAN) or Urea.Opt for balanced formulas (17-17-17 or 12-12-17)
Foliar Sprays:-
- Seaw**d extract
- Amino acids (HB 101)
- Zinc, Boron - These promote flower formation, pollen viability, and fruit set.Calcium foliar - to prevent blossom end rot, soft fruits, and cracking

**Flowering Stage**
Budding and pollination
Prepare for fruit production as the plant begins to flower.
Fertilizers for flowering and fruiting should be rich in potassium and phosphorus. Avoid high nitrogen at this stage as it encourages leaf growth over fruit development. For optimal fruit setting, apply good basal fertilizers, potassium nitrate, and calcium nitrate. Potassium is crucial for flower development, fruit set, and overall fruit quality, including taste and size. Ensure adequate phosphorus for energy transfer, and maintain calcium levels to prevent blossom end rot. 🍅

4.Fruit Development Stage (6-8 weeks)**:
Aim to increase fruit size, firmness, and yield during this phase.
Depending on your farming method, use granular soil (basal) applications or water-soluble, highly concentrated foliar and fertigation.
Recommended fertilizers include basal fertilizer NPK 15-5-30 or NPK 12-12-46, and sulfate of potash with approximately 50% K_2O and 18% sulfur.
Foliar sprays high in potassium, such as Multi-K / Potassium Nitrate (NPK 13:0:45) and sulfate of potash (NPK 13-3-46), are beneficial.

5.Fruiting and Ripening Stage (Weeks 9-10+*:
Sustain fruit production and enhance quality by maintaining a fertilizer program that supports continued fruit development. A balanced fertilizer with low nitrogen and high potassium (HighK)is key.Good ratios include 5-10-10 or 4-18-38.
Regular watering is as important as fertilization during this stage to ensure even fruit growth and prevent cracking. Consider supplementing with calcium and magnesium if deficiency symptoms appear. For increased sweetness and flavor, a final application of a potassium-rich fertilizer can be beneficial as fruits begin to ripen. 🍽️Consistent care during this crucial phase will directly impact the size, flavor, and overall quality of your harvest.

**Key Nutrient Roles**:
- Phosphorus (P): Root development
- Nitrogen (N): Vegetative growth
- Potassium (K): Fruit size and quality
- Calcium (Ca): Prevents blossom end rot and soft fruits

Additional Nutrients:
- Magnesium: For chlorophyll production and overall plant health. Use magnesium sulfate (Epsom salt) if leaves yellow between veins.
- Boron: Assists with flowering and fruit setting

**The Don'ts**:
- Too much nitrogen: Causes tall, leafy plants, poor fruiting, and higher disease risk.
- Disregarding calcium: Leads to blossom end rot and weak fruits.
- Poor potassium feeding: Results in small fruits, dull color, and low sweetness.
- Overusing foliar fertilizers: Can burn leaves, waste money, and cause nutrient imbalance.

**Considerations**:
- **Soil Fertility**: Conduct a soil test before planting to understand existing nutrient levels and pH. Adjust your fertilizer program based on these results.
- **Variety**: Different tomato varieties may have slightly different nutrient needs. Larger fruiting varieties may require more robust feeding.
- **Weather**: In hot, dry conditions, nutrient uptake can be reduced. In wet conditions, nutrients can be leached from the soil. Adjust application frequency and methods accordingly.
- **Application Method**: Granular fertilizers provide slow-release nutrients, while liquid fertilizers offer quick absorption. Alternating between methods can be effective.
- **Organic Matter**: Continuously incorporating well-composted organic matter will improve soil structure, water retention, and nutrient availability throughout the growing season.

By following this comprehensive fertilizer program, you can ensure your tomatoes thrive from planting to harvest, yielding more abundant and healthy fruits.

🌟Advise to farmer
To ensure a prolonged harvest period for your tomato plants, it's beneficial to continue a consistent feeding regimen even after the initial fruits have been picked. This practice replenishes the plant's nutrient reserves, which are depleted during fruit development and ripening. A balanced fertilizer, with a slightly higher phosphorus and potassium content, can encourage continued flowering and fruit set. Regularly applying compost or organic matter around the base of the plants will also provide a slow release of essential nutrients and improve soil structure, leading to healthier plants and a more extended yield throughout the growing season.

08/07/2026

Sorghum Production Guide

✅Climatic Requirements
Rainfall between 300 and 900 mm

✅Soil Requirements
Higher yields are obtained on sandy loamy soils or
Deep and well drained soils
The ideal soil pH is 5-6.5

✅Maturity
Early maturity varieties 110 days
Late maturity varieties 230 days

✅Planting
Spacing: 75 x 5 cm, 5 – 7 kg seed/ha for small seed and up to 10 kg for large seed.
Planting Time: From end of November through to end of December in Zimbabwe.
It is not advisable to continuously plant a sorghum crop due to pest build-up. Sorghum should be sown at the onset of the long rains. Drill seeds along the furrows (trenches). Seeds should be planted 3 cm deep when dry planting to avoid germination in false rains, but 2 cm deep if the ground is wet.

✅Manure application
Well-composted manure should be applied during land preparation and worked into the soil. Organic foliar feeds can be added when the plant is knee high.

✅Weed Management
Sorghum is very sensitive to w**d competition especially during the early stages of growth and establishment. Normally 2-3 hoe-w**ding regimes are done even though the use of pre-emergence herbicides like artrazine can be recommended in soils with greater than 25% clay content.

✅Thinning
Thinning should be done to establish an in- row spacing of 15-20 cm and this should be done before tilling begins and is normally done 4 weeks after emergence. At this stage it is also recommended to fill in for the seeds that that did not germinate or seedlings that were affected by diseases.

✅Disease and Pests Management
Aphids- malathion, dimethoate (rogor), diazinon
Spider mites- Spraying with acaricides
Stalk borer- Endosulfan, carbaryl, thionex, carbofuran
Birds- Scaring is the answer to the problem
Downey mildew- metaloxyl, deep ploughing, use resistant varieties
Grain moulds- Control by adjusting sowing dates.
S**t- Spray with fungicides, use of resistant varieties, removing smutted heads

✅Harvesting
Yield per hectare up to 6 tonnes
Sorghum meant for seed production should be harvested at maturity stage. Sorghum meant for feed can be cut when still green and fresh. Leave it in sun to allow wilting for 12 hours then chop and then feed the animals. To make silage, start harvesting at dough stage (between milky and hardening stage). For dual-purpose sorghum, cut the head with a knife or use a combine harvester

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The future of mango farming includes increased automation, the adoption of precision agriculture, expansion into new mar...
02/07/2026

The future of mango farming includes increased automation, the adoption of precision agriculture, expansion into new markets, sustainable practices, and the use of genetic technologies, Chrisstal FARMS. . . Will expound extensively on steps towards achieving results and availability of market for and other fruits in Africa.

28/06/2026

HOW TO EXTEND THE LAYING PERIOD OF YOUR OLD LAYER BIRDS

The laying period is the time when layer birds produce eggs. Good management can help hens continue laying well for a longer time while maintaining good egg quality. Most commercial layers start laying at about 18–20 weeks of age, reach peak production around 28–32 weeks, and can continue laying for 72–100 weeks or longer if they are properly managed.

Here are the best ways to extend the laying period in simple words:

1. Feed a Balanced Layer Diet

Feed is the most important factor in keeping hens laying.

A good layer feed should contain:

Enough energy (maize, wheat, sorghum, etc.)
High-quality protein
Calcium for strong eggshells
Phosphorus
Vitamins
Minerals

Never reduce feed quality to save money. Poor feed causes birds to stop laying earlier.

Tip: Give fresh feed every day and avoid moldy or spoiled feed.

2. Provide Clean Water at All Times

Water is just as important as feed.

A laying hen drinks a lot of water every day, especially during hot weather.

Without enough clean water:

Egg production drops.
Birds become stressed.
Eggs become smaller.
Birds may stop laying.

Wash drinkers daily and always provide cool, clean water.

3. Give Enough Calcium

Older laying birds need plenty of calcium to produce strong eggshells.

Good calcium sources include:

Limestone
Oyster shell
Crushed seashells

Lack of calcium leads to:

Thin shells
Soft-shell eggs
Broken eggs
Lower egg production
4. Control Heat Stress

High temperatures reduce egg production.

During hot weather:

Provide good ventilation.
Give cool drinking water.
Reduce overcrowding.
Provide shade.
Feed birds during the cooler parts of the day (early morning or evening).

Comfortable birds lay eggs for a longer time.

5. Follow a Good Vaccination Program

Diseases reduce egg production and may permanently damage the laying ability of birds.

Vaccinate against common diseases such as:

Newcastle Disease
Infectious Bronchitis
Fowl Pox
Other diseases recommended by your veterinarian

Healthy birds stay productive longer.

6. Practice Good Biosecurity

Prevent diseases from entering your farm by:

Limiting visitors.
Cleaning and disinfecting equipment.
Controlling rats and wild birds.
Quarantining new birds before mixing them with the flock.

Prevention is much cheaper than treating disease.

7. Provide Enough Light

Layer birds need about 16 hours of light each day to maintain egg production.

If natural daylight is not enough, use artificial lighting.

Sudden reductions in light can cause hens to stop laying.

Keep the lighting schedule consistent every day.

8. Reduce Stress

Stress lowers egg production quickly.

Avoid:

Loud noises
Rough handling
Frequent movement of birds
Sudden feed changes
Overcrowding

Calm birds produce more eggs for a longer period.

9. Maintain the Right Stocking Density

Too many birds in one pen cause:

Fighting
Stress
Disease spread
Lower feed intake

Give each bird enough space to eat, drink, and rest comfortably.

10. Control Internal and External Parasites

Worms, mites, lice, and ticks weaken birds.

Signs include:

Weight loss
Poor feather condition
Reduced egg production

Follow a regular deworming and parasite control program recommended by a veterinarian.

11. Keep the Poultry House Clean

Clean houses reduce disease and improve bird comfort.

Regularly:

Remove droppings.
Replace wet litter.
Wash feeders and drinkers.
Disinfect the house.

Clean birds are healthier and lay for longer.

12. Cull Sick and Unproductive Birds

Some birds stop laying long before others.

Remove birds that are:

Chronically sick
Very weak
Poor egg producers
Severely injured

This allows the remaining healthy birds to perform better.

13. Monitor Egg Production Every Day

Keep records of:

Eggs collected
Feed consumed
Water intake
Bird deaths
Diseases
Medications

Daily records help you notice problems early and correct them before production drops.

14. Use Good Quality Pullets

The laying period starts with healthy young birds.

Buy chicks or point-of-lay birds from trusted hatcheries with:

Good genetics
Proper vaccination
Strong body weight

Healthy birds usually stay productive longer.

15. Give Extra Care to Older Birds

As birds age:

Watch their body weight.
Ensure they get enough calcium and nutrients.
Replace damaged feeders or drinkers.
Check for disease more often.

Good care helps older hens continue laying for many more weeks.

Signs That Birds Can Continue Laying Well

Your flock is likely to remain productive if:

They eat well.
They drink plenty of water.
They have bright red combs and wattles.
Their feathers are in good condition.
Egg production remains steady.
Eggshells are strong.
The birds are active and alert.
Conclusion

Extending the laying period is not about using special drugs or miracle products. It comes from consistent good management every day. Feed your birds a balanced diet, provide clean water, maintain proper lighting, prevent diseases, reduce stress, keep the house clean, and monitor your flock closely. With these practices, your layer birds can remain healthy and productive for a longer time, giving you more eggs and better profits.

24/06/2026

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11/06/2026

Things you love to see 💕

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