The Twins Oink Farms was launched in 2019 as a proactive, multifaceted initiative to promote responsible practices in all areas of pig farming and is a commitment to continuously evaluate and improve our pig farming methods. This fuel our belief that good animal care is imperative to produce healthy food for consumers. Our commitment to ensure the integrity, quality and the security of the food we
supply has earned us a regional reputation for the safety of our products and the overall sustainability of our farm. We achieve this by implementing Long-term efforts which help us raise more pork using fewer natural resources than ever before. Twins Oink Farm employs new technologies to make their farms more sustainable than ever before. Farmers often learn best from the examples of others. Therefore, we encourage farmers and our staff to understand and consistently use best practices in raising animals. To help showcase positive examples of stewardship and bring focus to this important area of farming, we are offering a training program which is open to anyone to enroll.
