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Audéa Pâtisserie

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Audéa Pâtisserie

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27/05/2026

The making of our Durian Tiramisu Tin Box, one of the signature creations from Audéa’s Durian Collection ✨️

Crafted with premium durians from the orchards of King of Durian in Kampot, this creation blends local Cambodian fruits with French pastry craftsmanship.

A velvety coffee whipped ganache, ultra-soft espresso-soaked durian chiffon biscuit, and a silky durian insert come together in one bold yet refined experience ☕️

🎁 Reserve yours now and discover the rich harmony of coffee and durian in every bite.

💌 DM us to order

Audéa | From Paris for Phnom Penh

21/05/2026

An Italian classic, reimagined with the richness of durian ✨

Introducing our Durian Tiramisu Tin Box — a bold and elegant fusion of Italian indulgence and tropical depth.

Layers of durian chiffon biscuit soaked with espresso, whipped coffee ganache, and silky durian insert come together in a smooth and refined composition.

A unique tribute to the king of fruits, balancing the bittersweet notes of coffee with the creamy intensity of durian in every bite.

💌 Now available - DM us to order

Audéa | From Paris for Phnom Penh

18/05/2026

The king of fruits, reimagined through French pastry 👑

Introducing Durian Romance — a delicate harmony of textures and bold tropical depth.

Layers of durian chiffon biscuit, silky durian insert, fleur de sel caramel, and whipped vanilla cream cheese ganache come together in a refined and indulgent composition.

A bold yet elegant tribute to one of Southeast Asia’s most iconic flavors, crafted with the finesse of French pâtisserie.

Perfect for sharing with 4–6 people.

💌 Now available — DM us to order

Audéa | From Paris for Phnom Penh

17/05/2026

The king of fruits, reimagined through French pastry 👑

Introducing Durian Romance — a delicate harmony of textures and bold tropical depth.

Layers of durian chiffon biscuit, silky durian insert, fleur de sel caramel, and whipped vanilla cream cheese ganache come together in a refined and indulgent composition.

A bold yet elegant tribute to one of Southeast Asia’s most iconic flavors, crafted with the finesse of French pâtisserie.

💌 Now available - DM us to order

Audéa | From Paris for Phnom Penh

16/05/2026

The king of fruits meets French pastry 👑

Introducing our first creation from the Durian Collection: the Durian Macaron.

Delicate macaron shells paired with a smooth and creamy durian ganache, crafted from the orchards of Kampot-based King of Durian.

A bold yet refined interpretation of one of Southeast Asia’s most iconic flavors with the elegance of French pastry craftsmanship.

💌 Now available - DM us to order

Audéa | From Paris for Phnom Penh

11/05/2026

South Korea reminded us that great craftsmanship always takes time 🍞☕️

From carefully brewed coffee to slowly developed breads and pastries, every detail reflected patience, precision, and intention

A special thank you to the boutiques for the warm welcome and the memorable moments shared over coffee and baked creations.

Experiences like these continue to shape the way we create and grow ✨️

Audéa | From Paris for Phnom Penh

06/05/2026

Warm greetings from Audéa Pastry.

We are pleased to offer assistance in four languages and kindly invite you to contact us via Instagram DM.

As each of our cakes is carefully handcrafted through a series of detailed processes, we respectfully recommend placing your order at least 24 hours in advance to ensure availability at your preferred time.

To arrange your order, may we kindly request the following details: your full name, contact number, and delivery address. For accuracy and to avoid any delivery inconvenience, we would greatly appreciate it if you could share your exact location by sending a Google Maps pin.

Please also advise us of your preferred date and delivery time. Kindly note that delivery is available within Phnom Penh and is arranged via Grab Express.

We are delighted to offer both delivery and pickup options. Our boutique is conveniently located near Aeon 3, within Borey Chipmong Landmark 60M.

At Audéa Pastry, it is our pleasure to be part of your most cherished moments.

02/05/2026

Fraise Coco — the perfect balance of freshness and softness 🍓🥥

Our latest creation lies an irresistible play of textures: crisp sablé base, a soft and rich coconut Trocadéro sponge, a delicate vanilla mascarpone cream… finished with a vibrant strawberry gel that awakens every bite.

Fresh and indulgent in every bite ✨
💌 Now available — DM us to order

Audéa | From Paris for Phnom Penh

01/05/2026

Order now — ÉCLAT is only available for a limited time ✨

The perfect gift for Mother’s Day — graceful, refined, unforgettable.

Light lime sponge, vibrant raspberry, airy vanilla mascarpone…
A fresh, elegant cake made to be shared.

💌 DM us for order — limited quantities
📅 Available for Mother’s Day and throughout May 💛

Audéa | From Paris for Phnom Penh

26/04/2026

Today in Seoul, we’re exploring the city through the eyes of pastry chefs friends 🍰

From their favorite addresses to their own creations, every stop brings a new perspective.

A special thank you to all the chefs we could have met along the way and also to the gems we have found.

What we discover here will quietly shape what we bring to you next.

Follow along for more!

Audéa | From Paris for Phnom Penh

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Phnom Penh

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