07/05/2026
The sizzle in your ears, the perfect salt on your tongue, the discovery of your perfect cut. Our Beyond Taste Pop-Up in Seoul, South Korea was a journey for the senses 🥩✨
From testing your ear at The Sizzle to finding your flavour at The Salt Bar and creating your own moment at The Station, thank you for exploring the world of Wagyu with us. This was a true sensory journey, inviting you to go beyond expectation.
For everyone who collected their stamps and filled their passport, what was your favourite discovery? We’d love to hear 👇