BanoPuratos Lebanon

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BanoPuratos Lebanon BANO Trading, a competent practiced Lebanese company specializing in providing and distributing raw Knowing that for sure, Bano supply only the name of quality.

Founded in 1995, Bano has placed itself on the market of supplying innovative products of raw materials, utensils and machinery for the industries of Chocolate, Bakery, Pastry, Ice cream and Horeca with the vision of supplying only under the name of quality. Offering a perfectly done piece of food must certainly have the best raw materials on hand. Persistence, confidence & the experience in this industry is our drive for the constant success for a pioneered future with our Passion for Excellence motto places us on the map of attainment to be simply what we are! Bano. It is our priority to deliver exceptional raw materials that excels in taste expectations with high authenticity, and we continue to more and more attach to the quality of the raw materials to convey to the Chef’s hands. With its new branding image and new directional appearance, Bano has launched its new renovated up-scaled website that delivers impeccable vision.

18/09/2026

The quality of our products is our top priority. Step inside the production of Decofondant and discover how quality, precision, and expertise come together. ✨

16/09/2026

مين قال إن الـRed Velvet لازم يضلّ بشكله التقليدي؟ ❤️🍓
أخذنا الكيك الأميركي المخملي
وقدّمناه بلمسة مستوحاة من الـFraisier الفرنسي: طبقات Red Velvet طرية، فراولة طازجة وCream Cheese Frosting بقوام ناعم ومتوازن.
نكهة معروفة… لكن بشكل وتجربة جديدة كلياً.
بتفضّلوه كلاسيكي أو بهالطريقة؟
شكراً لشركة BanoPuratosLebanon ولكل شيف سعى لتطوير من مهاراتنا ، شكرا شيف Muhieddine Shatila شكراً شيف Issam Antar .
نسعى معكم لتطوير من انتاجنا ومهاراتنا لترقى مستوى يليق بزبائننا
حلويات أرناؤوط لقمتنا بتحكي خبرتنا .

Get the fresh & crunchy twist in your desserts with Pralicrac Citron from PatisFrance🍋
11/09/2026

Get the fresh & crunchy twist in your desserts with Pralicrac Citron from PatisFrance🍋

Choose a glaze, follow the line, and see where it leads!🤍
07/09/2026

Choose a glaze, follow the line, and see where it leads!🤍

04/09/2026

Join us on September 8th for our Modern Cookies class with Chef Mohamad Bazzi! Learn 3 types of cookies with modern fillings and decorations.

Meet our ready-to-use fillings from Idea Gelato, crafted to bring the perfect balance of sweetness, texture, and crunch ...
04/09/2026

Meet our ready-to-use fillings from Idea Gelato, crafted to bring the perfect balance of sweetness, texture, and crunch to your creations.

✨ Variegato Doblerone
✨ Variegato Snixy Salt
✨ Hazelnut Cocoa Crunch

Perfect for gelato, pastries, bakery creations, and chocolate bonbons!

01/09/2026

Taking ice cream and semifreddo beyond the classic scoop, we explored fresh creations designed specifically for the coffee shop experience.

From new flavors and combinations to creative presentations, these concepts showcase new ways to incorporate IdeaGelato into your menu, enhance your offerings, and create exciting new sales opportunities.

Every cheesecake starts somewhere, and that ideal start is with Cheesecake 40 by Fugar🍰
28/08/2026

Every cheesecake starts somewhere, and that ideal start is with Cheesecake 40 by Fugar🍰

Ever wondered what makes each of our pistachio fillings from Fugar special? Swipe to know more!
21/08/2026

Ever wondered what makes each of our pistachio fillings from Fugar special? Swipe to know more!

Use Tegral Oriental to achieve smooth stretching baklava, borma, and traditional sweet doughs!
17/08/2026

Use Tegral Oriental to achieve smooth stretching baklava, borma, and traditional sweet doughs!

Address

Bchamoun Main Road
Bchamoun
00961

Opening Hours

Monday 09:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00
Saturday 08:00 - 14:00

Telephone

+9615801649

Website

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