The Boucher

The Boucher The Boucher by Najib Kallasy is a high-end Butcher Shop concept guaranteeing a Rare quality and a We

20/08/2026

Enjoying Nayyeh during hot weather calls for extra care.

At The Boucher, your Nayyeh is packed with ice for the journey home. Once received, place it immediately in the refrigerator and keep it chilled until serving.

Serve only the portion you plan to eat, and return the rest to the refrigerator immediately. Avoid leaving raw meat sitting on the table, especially during warmer weather.

Freshness matters. Proper handling matters too.

17/08/2026

Crispy on the outside, cheesy at the heart.

Chicken sticks filled with mozzarella, prepared and Ready to cook whenever you're craving something quick and delicious.

11/08/2026

Once carefully trimmed of its chain muscle and silver skin, lamb fillet is a tender and versatile cut that can be enjoyed raw when properly handled, prepared on skewers, or marinated and cooked in the oven.

05/08/2026

A quick meal idea with bold flavor.
Turn sirloin or faux fillet into a tasty Mongolian beef stir-fry that comes together in no time.

02/08/2026

Khebze Harra, a simple preparation rooted in Lebanese tradition.

25/07/2026

البيواظ.
Some traditional recipes deserve to be passed from one generation to the next.

20/07/2026

Chicken nuggets can be made differently.

Ours are prepared in-house using chicken breast, with no additives, so you know exactly what goes into every bite. Ready to cook whenever you're craving a quick, delicious meal.

13/07/2026

A new twist on a Lebanese favorite.

Turn The Boucher's special kebab mix into crispy, juicy 3arayes at home. Whether you prefer the grill or a hot pan, it's a simple recipe that delivers delicious results every time.

08/07/2026

A great steak is all about the finishing touches.

An infused olive oil with garlic, cardamom, bay leaves, and aromatic herbs can add extra depth, fragrance, and flavor after cooking, making every bite even more enjoyable.

03/07/2026

Three styles. One passion for great kebab.

Discover The Boucher's signature kebab selections, prepared fresh and ready for your grill. Prefer something different? We can prepare your kebab just the way you like it.

Ready for the grill. Made your way.

Address

Jounieh Highway/Harit Sakher Near Hawa Chicken
Joünié

Opening Hours

Monday 07:00 - 20:00
Tuesday 07:00 - 20:00
Wednesday 07:00 - 20:00
Thursday 07:00 - 20:00
Friday 07:00 - 20:00
Saturday 07:00 - 20:00
Sunday 07:00 - 14:00

Telephone

+9619918893

Website

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