28/07/2026
It’s been a lifetime offline (or at least off our grid!) 💫
Lots of clients and friends have asked lately if we’re still catering. Short answer: yes, absolutely. I don’t think we could ever would or could stop. it’s too much a part of who we are.
While our feed has been quiet for a few months, our kitchen and hearts have been running full steam. Between hosting workshops, testing new menus, learning new things, and diving into experiments, there’s been plenty cooking behind the scenes.
Turns out we’re still pretty terrible at consistent posting and actually sharing all the photos and videos we take.
Consider this our mid-year resolution to do better.
