21/10/2026
Quiches are loved and easy to make. This is a healthier alternative to pastry crust.
Spaghetti Squash Crust Quiche👩🏼🍳🧀
Ingredients
1kg spaghetti squash
350g chicken breast, diced
5-6 eggs
1 heap tbsp cream cheese
100g mozzarella
40 g baby spinach leaves
20 g parmesan cheese
Olive oil
Salt and pepper
80g swiss cheese
Paprika, dried garlic,
opt: chili pepper and coriander
Instructions
Cook the squash as intsructions on lable. Cool and fork out on kitchen paper to absorb some water.
Put onto an oiled baking mold to form a crust (bottom and edges). Spray some olive oil, sprinkle the spices, and the parmesan. Bake at 200°C for 12–15 minutes.
Sauté the chicken with the spices . Lightly beat the eggs with the Philadelphia cheese, then stir in the cooled chicken, mozarella and the spinach.
Pour the filling over the spaghetti squash base. Top with diced swiss cheese and bake at 180°C for 25–30 minutes, until the top is golden brown.