Proxifresh Mauritius

Proxifresh Mauritius Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Proxifresh Mauritius, Food service distributor, Industrial Zone, Royal Road, Gros Cailloux.

Proxifresh is a Company Specialised in the Import, Export and Distribution of Fresh Fruits and Vegetables, Gourmet Products, Seafood & Meat from Europe & Australia.

05/06/2026

✨ Une soirée exclusive riche en saveurs ✨

L'Épicerie et Proxifresh Mauritius , en collaboration avec La Maison Scott , ont offert à leurs invités, ce jeudi une expérience gastronomique unique autour des incontournables de Bottega :

🍋 Limoncino, Pomgranate & Prosecco DOC Extra Dry
🌹Petalo Moscato
🍾Bottega Gold & Rose Gold
sans oublier la délicieuse liqueur au tiramisu.

Les convives ont également savouré une sélection de charcuteries, de fromages gastronomiques et de truffes Plantin Truffe , pour une dégustation d'exception.

Nous avons eu l'honneur d'accueillir Elena Schipani, Global Corporate Trainer & Sommelier de la Maison Bottega Prosecco et ambassadrice de Bottega Gold , qui a partagé son expertise et sa passion tout au long de la soirée.

Merci à tous ceux qui ont partagé ce moment privilégié avec nous. 🥂

📍 L'Épicerie: Floréal, Tamarin, Grand Baie

🇬🇧

✨ An Exclusive Evening Filled with Flavour ✨

This Thursday, L'Épicerie and Proxifresh, in collaboration with La Maison Scott, treated guests to a unique gastronomic experience featuring some of Bottega's finest creations:

🍋 Limoncino, Pomgranate & Prosecco DOC Extra Dry
🌹Petalo Moscato
🍾Bottega Gold & Rose Gold
and the delightful Tiramisu Liqueur.

Guests also enjoyed a carefully curated selection of gourmet charcuterie, fine cheeses, and Plantin truffles for an exceptional tasting experience.

We were honoured to welcome Elena Schipani, Global Corporate Trainer & Sommelier at Bottega and Brand Ambassador for Bottega Gold, who shared her expertise and passion throughout the evening.

Thank you to everyone who joined us for this memorable experience. 🥂

📍 L'Épicerie: Floreal, Tamarin & Grand Baie





To all mothers, you are the pillars of your families, generation after generation.Today, we celebrate your unwavering lo...
31/05/2026

To all mothers, you are the pillars of your families, generation after generation.

Today, we celebrate your unwavering love, strength, and dedication. You are the heart of every home, the guiding light through life's challenges, and the foundation upon which families grow and flourish.

Your influence extends far beyond your family. You inspire your friends, support your colleagues, uplift your communities, and leave a lasting impact on everyone fortunate enough to know you.

Thank you for the countless sacrifices, the endless care and the love that shapes generations.

On this Mother's Day, we honour and celebrate you.

Happy Mother's Day to all the incredible mothers and mother figures.

With love,
L'Épicerie & Proxifresh

🇦🇺✨ A day celebrating culinary excellence, premium Australian produce and the future of Mauritian gastronomy.Proxifresh ...
29/05/2026

🇦🇺✨ A day celebrating culinary excellence, premium Australian produce and the future of Mauritian gastronomy.

Proxifresh & Team Scott were proud to co-organise the Taste of Australia: Unboxed, Mauritius 2026 alongside the Australian High Commission in Mauritius, Austrade and Australian Beef & Lamb at MITD Ecole Hôtelière Sir Gaëtan Duval.

From the inspiring masterclass and live lamb demonstration by internationally acclaimed Master Chef Tarek Ibrahim to the creativity showcased during the Mystery Box Challenge, the event highlighted the incredible talent within Mauritius’ culinary scene.

We were honoured by the presence of H.E. Kate Chamley, Australian High Commissioner to Mauritius, Chef Tarek Ibrahim, Certified Master Chef, Jemima Schilling, Australian Trade Commissioner for Africa, Juliet Kanyi, Country Director, and Darren Watson, MLA Regional Director for Europe, the Middle East and Africa.

This exceptional day brought together hospitality professionals, chefs, students, and industry leaders to celebrate premium Australian produce, culinary excellence, and the future of Mauritian gastronomy 🍽️🔥

Congratulations to all participants and to Chef Florian Rocchietta from Constance Belle Mare Plage, Blue Penny Restaurant for winning the competition 👏

At Proxifresh, we are proud to continue creating experiences that connect chefs with world-class products and international culinary expertise. 🤍








🇦🇺🔥 Taste of Australia Unboxed with Proxifresh ✨Join us on Wednesday 27th May 2026 from 10:30 to 12:30 for an exclusive ...
23/05/2026

🇦🇺🔥 Taste of Australia Unboxed with Proxifresh ✨

Join us on Wednesday 27th May 2026 from 10:30 to 12:30 for an exclusive live Lamb demonstration by Chef Tarek Ibrahim, a Certified Master Chef for Meat & Livestock Australia 👨‍🍳🥩

Discover premium Australian lamb, expert techniques, and culinary inspiration designed for chefs and hospitality professionals.

📍 Limited seats available
📩 Comment 'Unboxed' to book your seats






🧀🥜✨ Le Plaisir du Grignotage Premium chez ProxifreshDes saveurs authentiques et gourmandes pour sublimer tous vos moment...
09/05/2026

🧀🥜✨ Le Plaisir du Grignotage Premium chez Proxifresh

Des saveurs authentiques et gourmandes pour sublimer tous vos moments apéritifs 🤍

🧀 Biscuits Parmesan 100g: croustillants et généreux
🧀 Biscuits Comté & Poivre 100g: équilibre subtil et caractère
🫒 Biscuits Olives & Origan 100g: touche méditerranéenne parfumée

🔥 Arachides enrobées Barbecue 200g: intenses et gourmandes
🌶️ Arachides enrobées Sweet Chili 200g: relevées et addictives

Des produits polyvalents, parfaits pour vos buffets ou simplement pour vos apéritifs à la maison 🍽️✨

📩 Disponible chez Proxifresh et en points de vente partenaires.







🇪🇸✨ Discover the authentic flavours of Spain with Olmeda Orígenes at Proxifresh.🐙 Cooked Octopus “Pulpo from Galicia”A t...
08/05/2026

🇪🇸✨ Discover the authentic flavours of Spain with Olmeda Orígenes at Proxifresh.

🐙 Cooked Octopus “Pulpo from Galicia”
A true Galician delicacy, steam-cooked in its own juice to preserve its natural sea flavour and tender texture. It's ideal for refined Mediterranean creations.

🥩 Iberian Loin “Lomo”
A premium cured speciality showcasing the richness and craftsmanship of Spanish gastronomy, with delicate seasoning and exceptional depth of flavour.

🌶️ Baby Chorizo for Cooking Spicy 300g
Bold, smoky and full of character, crafted with paprika and aromatic herbs for an intense finish perfect for grills, tapas, and signature dishes.

Designed for chefs and hospitality professionals seeking authentic products with consistent premium quality 🍽️✨

📩 Available at Proxifresh.






✨ Une nouvelle étape pour Proxifresh Mauritius & L'Épicerie 🤝Nous sommes fiers de rejoindre le groupe Scott & Co et de p...
07/05/2026

✨ Une nouvelle étape pour Proxifresh Mauritius & L'Épicerie 🤝

Nous sommes fiers de rejoindre le groupe Scott & Co et de poursuivre notre engagement auprès des professionnels de l’hôtellerie, de la restauration et de la distribution à Maurice.

Ensemble, nous continuerons à offrir excellence, qualité et proximité au service de nos clients 🌟

01/05/2026

🎥✨ Labour Day Tribute from Proxifresh

Today, we celebrate the true artisans behind every exceptional dish… our chefs 👨‍🍳🤍

You are in the kitchen, early mornings and late nights, driven by passion, precision and an unwavering commitment to excellence.

You sacrifice time with loved ones to create unforgettable culinary experiences for others.

At Proxifresh, it is an honour to support your craft.
From fresh fruits and vegetables to premium meats sourced from France and Australia and a curated selection of gastronomic products from around the world.

We stand by your side, every service, every plate 🍽️✨

🙏 Thank you for your dedication, your resilience, and your passion.

Happy Labour Day to all chefs.







28/04/2026

🦪✨ Carpaccio de Saint-Jacques Rougié Gastronomie chez L’Épicerie et Proxifresh 🇫🇷

Un carpaccio prêt en quelques minutes… et un résultat digne des plus belles tables ✨

Fines tranches de Saint-Jacques Rougié, délicates et fondantes, à sublimer selon vos envies: un filet de citron, un trait d’huile d’olive, quelques herbes fraîches… 🍋

Une base parfaite pour laisser parler votre créativité et créer une assiette élégante en toute simplicité 🤍

Et vous, comment allez-vous le personnaliser?

📍 Disponible chez L’Épicerie : Floréal, Tamarin & Grand Baie

🇬🇧

🦪✨ Rougié Gastronomy Scallop Carpaccio at L’Épicerie & Proxifresh 🇫🇷

A carpaccio ready in just a few minutes… with a result worthy of the finest tables ✨

Thin slices of Rougié scallops, delicate and melt-in-the-mouth, to be enhanced as you wish: a squeeze of lemon, a drizzle of olive oil, a few fresh herbs… 🍋

The perfect base to let your creativity shine and create an elegant dish with ease 🤍

And you, how will you personalise it?

📍 Available at L’Épicerie: Floréal, Tamarin & Grand Baie






🦪✨ Coquilles Saint-Jacques à la truffe noire by Plantin Truffe  chez L’Épicerie et Proxifresh 🇫🇷On mise sur des plats qu...
27/04/2026

🦪✨ Coquilles Saint-Jacques à la truffe noire by Plantin Truffe chez L’Épicerie et Proxifresh 🇫🇷

On mise sur des plats qui font leur effet…

Des coquilles Saint-Jacques juste saisies, un beurre à la truffe noire Plantin qui fond délicatement, quelques lamelles de truffe… et la magie opère ✨🥂

Une idée simple, élégante et résolument gourmande pour sublimer votre table et impressionner vos convives 🤍

📍 Disponible chez L’Épicerie: Floréal, Tamarin & Grand Baie

🇬🇧

🦪✨ Seared Scallops with Black Truffle by Plantin Truffe at L’Épicerie & Proxifresh 🇫🇷

We’re all about dishes that make an impression…

Perfectly seared scallops, a melting Plantin black truffle butter, a few delicate slices of truffle… and the magic happens ✨🥂

A simple, elegant, and irresistibly gourmet idea to elevate your table and impress your guests 🤍

📍 Available at L’Épicerie: Floréal, Tamarin & Grand Baie






Address

Industrial Zone, Royal Road
Gros Cailloux

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