La Reina de la Tierra

La Reina de la Tierra Food from the ♥️ Grass-fed heritage breed pork and lamb. Cerdo pelón y cordero alimentado con 🌾

01/05/2026

the night off… we’ve got the fire going.
Pork & lamb barbecue, slow-cooked and full of flavor, waiting for you at the Slow Food Yucatán market Saturday 9am-1pm
Come hungry, leave happy.

Tómate la noche libre… nosotros encendemos el fuego.
Barbacoa de cerdo y cordero, cocinada lentamente y llena de sabor, te espera en Slow Food Market.
Llega con hambre, sal feliz.

30/04/2026

Origin matters. Our commitment shapes every cut of meat.

El origen importa. Nuestro compromiso da forma a cada corte de carne.

Slow Food Yucatán

The Cerdo Pelón del Yucatán is an ancient heritage breed, known for its natural hardiness and resilience.Raised in tradi...
25/04/2026

The Cerdo Pelón del Yucatán is an ancient heritage breed, known for its natural hardiness and resilience.
Raised in traditional free-range systems, it does not require routine use of antibiotics.
Its meat is valued for its deep flavor, firm texture, and exceptional quality.

El Cerdo Pelón del Yucatán es una raza ancestral, reconocida por su gran rusticidad y resistencia natural.
Criado en sistemas tradicionales y al aire libre, no requiere el uso rutinario de antibióticos.
Su carne es apreciada por su sabor profundo, textura firme y calidad excepcional.

19/04/2026

It can be as simple as a message.
The right products make all the difference.
Fresh, carefully selected, and ready for your next dish.
Order directly, pick up at the Slow Food Yucatán and focus on what matters: creating something exceptional.

Puede ser tan simple como un mensaje.
Los buenos productos lo cambian todo.
Frescos, cuidadosamente seleccionados y listos para tu próximo plato.
Haz tu pedido directamente, recógelo en el Slow Food Market y enfócate en lo importante: crear algo excepcional.

🫶🏻♥️👌🏻

Beat the heat with bold flavors — pulled pork burgers, BBQ pulled lamb tacos with chili dipping oil, and our signature h...
15/04/2026

Beat the heat with bold flavors — pulled pork burgers, BBQ pulled lamb tacos with chili dipping oil, and our signature homemade BBQ sauce. Delicious, easy, and we take care of everything. Find us this Saturday at the Market Slow Food Yucatán Saturday 9am-1pm

Disfruta el calor con sabor — hamburguesas de pulled pork, tacos de cordero BBQ con chili dipping oil y nuestra famosa salsa BBQ casera. Rico, fácil y nosotros nos encargamos de todo. Nos encuentras este sábado en el mercado Slow Food.

Watering today, feeding tomorrowCreciendo vida verde para nuestros animales
15/04/2026

Watering today, feeding tomorrow
Creciendo vida verde para nuestros animales

14/04/2026

Beat the heat — we’ll handle the meat
BBQ pork & lamb, slow-cooked and ready for you.

No stress, no cooking… just pure flavor.
Join us next Saturday at Slow Food Yucatán

Come hungry. Leave happy.

Que el calor no te detenga — nosotros nos encargamos de la carne
BBQ de cerdo y cordero, cocinado lento y listo para disfrutar.

Sin estrés, sin cocinar… puro sabor.
Te esperamos el próximo sábado en Mercado SlowFood

Ven con hambre. Vete feliz.

♥️ Slow Food Yucatán ♥️ Every saturday 9am-1pm See you there!
03/04/2026

♥️ Slow Food Yucatán ♥️
Every saturday 9am-1pm
See you there!

Easter is coming! Make sure to order your favorite piece of lamb now or find us at the Slow Food Yucatán market Saturday...
01/04/2026

Easter is coming! Make sure to order your favorite piece of lamb now or find us at the Slow Food Yucatán market Saturday from 9 am to 1 pm.

¡Se acerca la Pascua! Asegúrate de pedir tu pieza de cordero favorita ahora o visítanos este sábado en el mercado SlowFood de 9 am a 1 pm.

On our family farm, every animal is treated with respect and attention—ethics and care are at the heart of what we do.En...
31/03/2026

On our family farm, every animal is treated with respect and attention—ethics and care are at the heart of what we do.

En nuestra granja familiar, cada animal recibe respeto y atención: la ética y el cuidado están en el centro de todo lo que hacemos.

31/03/2026

The first season of our Supperclub has come to a close…
Thank you to our amazing community for joining us on this journey.

Four editions. Four extraordinary chefs. And so many unforgettable, human connections and culinary discoveries.

A huge thank you to our chefs for interpreting our products with such talent:
Scott Burnett and his wife Kerry, Chef Vavine, Chefs Robert and Connie Young, and Chef Ken Lefebour — thank you for welcoming us into your world.

Stay tuned… we might be back with more dinners this summer… or see you next season!

Ken Lefebour Camote

We’re proud to announce our new partnership with an exceptional house.You can now find our cheeses at Anata Mérida Calle...
17/03/2026

We’re proud to announce our new partnership with an exceptional house.
You can now find our cheeses at Anata Mérida Calle 47 entre 54 y 56

Orgullosos de anunciar nuestra nueva colaboración con una casa excepcional.
Ahora puedes encontrar nuestros quesos en Anata Mérida Calle 47 entre 54x56

Dirección

Mérida

Horario de Apertura

Lunes 8am - 6pm
Martes 8am - 6pm
Miércoles 8am - 6pm
Jueves 8am - 6pm
Viernes 8am - 6pm
Sábado 9am - 6pm

Teléfono

+16105296469

Notificaciones

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