La Costena Mexican Flavour

La Costena Mexican Flavour La Costeña is a 100% Mexican enterprise with 95 years of experience committed to the taste and quality of its products.

12/07/2026

CHOCOLATE VOLCANO 🍫 🌋😋

INGREDIENTS:
• 1 can of La Costeña® Roasted Jalapeño Slices
• 2 tbsp all-purpose flour
• 2 tbsp cocoa powder
• 1/2 tsp baking powder
• 2 tbsp sugar
• 2 tbsp melted butter
• 1 egg
• 40g semisweet chocolate
• Powdered sugar to taste

INSTRUCTIONS:
1. Chop the La Costeña roasted jalapeño slices.

2. In a bowl, mix the flour, cocoa powder, baking powder, sugar, melted butter, egg, melted semisweet chocolate, and chopped jalapeños.

3. Grease a baking pan and pour in the batter. Microwave for 20 seconds.

4. Remove from the microwave, serve, and dust with powdered sugar.

5. Garnish with jalapeño slices as desired. Serve

porsabor!

27/05/2026

MUSHROOMS TOSTADAS

INGREDIENTS:
• 2 tbsp oil
• 40 g chopped onion
• 2 cups sliced ​​mushrooms
• 2 tbsp La Costeña® Chopped Chipotles
• 2 tsp chopped cilantro
• 8 baked tostadas
• 2 mashed avocados
• 1 can La Costeña® Mixed Vegetable Salad
• Salt to taste
• Pepper to taste
• 4 sliced ​​hard-boiled eggs

INSTRUCTIONS:
1. In a hot skillet with oil, sauté the onion, add the mushrooms and La Costeña® Chopped Chipotles. Season and add chopped cilantro.

2. Prepare the tostadas by placing a layer of avocado on each tostada and topping it with the mushroom mixture.

3. Add the La Costeña® Mixed Vegetable Salad and sliced ​​hard-boiled eggs to each tostada. Serve.

porsabor!

22/05/2026

Bloody Mary Ice Popsicles (PALETAS)

INGREDIENTS:
• 4/5 tbsp La Costeña® Red Jalapeño
• 4/5 tbsp lime juice
• 2/5 tbsp Worcestershire sauce
• 24 ml vodka
• 4/5 tbsp sugar
• 1 cup tomato juice
• La Costeña® Chili Powder to taste
• 4 celery stalks

INSTRUCTIONS:
1. Finely chop the La Costeña® red jalapeño

2. In a bowl, mix the lime juice with the Worcestershire sauce, vodka, sugar, and tomato juice. Add La Costeña® Chili Powder to taste.

3. Place a layer of chopped jalapeño strips in popsicle molds and pour in the mixture, filling each mold ¾ full.

4. Insert a celery stalk into each mold and then freeze the popsicles for approximately 6 hours. 5. Unmold the popsicles, serve and sprinkle with La Costeña® chili powder to taste.

LaCostena porsabor! jalapeno

CHIPOTLE PEPPERS IN ADOBO SAUCE 🔥 🌶 💨 , the smoky red gold of Mexican Gastronomy! smoky Mexico Ingredient Redgo...
08/01/2026

CHIPOTLE PEPPERS IN ADOBO SAUCE 🔥 🌶 💨 , the smoky red gold of Mexican Gastronomy!

smoky Mexico Ingredient Redgold Mexicanfood chile jalapeno ahumado smokedjalapeno

31/12/2025

HAPPY NEW YEAR - FELIZ AÑO NUEVO!
#2026

FELIZ NAVIDAD! - MERRY CHRISTMAS! 🎄🎁 !
24/12/2025

FELIZ NAVIDAD! - MERRY CHRISTMAS! 🎄🎁 !

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