07/01/2023
*TODAY'S MENU AT DIYAAS CUISINE*
🍗ALL VARIETIES OF *BRIYANI* AVAILABLE - CHICKEN RM18, MUTTON RM20, PRAWN RM22, CRAB RM40 AND VEG BRIYANI RM15
🍗 *CHICKEN* - MASALA, BUTTER, CURRY, VARUVAL & PERATAL SET. WHITE RICE + 1 BOILED EGG. RM18
🍖 *MUTTON* - MASALA, PEPPER, PERATAL, VARUVAL, PEPPER & CURRY SET. WHITE RICE + 1 BOILED EGG. RM20
🍖 *MUTTON DHALCHA SET* - BIG PIECE MUTTON WITH DHALCHA + WHITE RICE + 1 BOILED EGG. RM30
🦴 *MUTTON BONE MARROW MASALA SET* - WHITE RICE + 1 BOILED EGG. RM40 PER PAX
🐟 *FISH* MASALA & CURRY SET. WHITE RICE + 1 BOILED EGG. RM25
🐟 *FISH HEAD CURRY SET.* WHITE RICE + 1 BOILED EGG. RM40
🦐 *PRAWN* MASALA, BUTTER & PEPPER SET. WHITE RICE & 1 BOILED EGG. RM22
🥦 *VEG THALI SET* . 4 TYPES OF VARIETIES + CURRY + PAPADAM. RM20
🦐🦑🐟 *SHELLOUT* PLATTER 2 PAX RM150
WHITE RICE 2 PAX, CRABS, SQUID, PRAWNS, COCKLES, LALA & OYSTERS. 1 SIAKAP WHOLE FRIED FISH.
GRAVY : CREAMY / SPICY
🍰DESSERTS
🍮CHOCO MOIST CAKES
🥞BISCOFF CHEESE CAKE 5"
🥧RICH CHOCOLATE MOIST CAKE 5"
🍰RED VELVET CAKE 1 TRAY
🎂OREO CHEESE CAKE 5"
CLICK THE 👇LINK BELOW TO PLACE AN ORDER