Pyrozza Fire-Oven Pizza

Pyrozza Fire-Oven Pizza the best pizza in Samarahan. Neapolitan style

Its a wrap! Thank you so much everyone....Pyrozza Pizza...signing out
15/02/2026

Its a wrap! Thank you so much everyone....Pyrozza Pizza...signing out

Lekak tutup kelak nak polah apa ow tempat tok..polah airbnb ka homestay ka ngam kali nak
15/02/2026

Lekak tutup kelak nak polah apa ow tempat tok..polah airbnb ka homestay ka ngam kali nak

14/02/2026

PIZZA SOLD OUT ‼️

Terima kasih untuk haritok.
Jangan lupa, esok kmkorg last bukak. Jangan lupa booking awal 👍🏼

Support ktkorg selama tok that kept us going. Dalam hati min selalu madah..selagi ada org maok pizza kmkorg..selagi ya b...
13/02/2026

Support ktkorg selama tok that kept us going. Dalam hati min selalu madah..selagi ada org maok pizza kmkorg..selagi ya berjual. Tp yalah, dh ada perkara yg lebih berharga dlm hidup kmkorg kinek tuk. Mun nya dh besar kelak boleh kali comeback...insyaAllah

P/s: Selama tok ktkorg makan pizza dctok ktkorg rasa apa sebenar kerja Hakiki tauke? Org pertama komen btoi min berik cgek free pizza Regular. (Xterpakai utk yg memang dh kenal tauke) 😁

Mun ada sesiapa yang berhajat maok sambung nama Pyrozza Pizza...atau nak try jual pizza dikpun..wasap2 jak.
11/02/2026

Mun ada sesiapa yang berhajat maok sambung nama Pyrozza Pizza...atau nak try jual pizza dikpun..wasap2 jak.

LEMBUT NA PIZZA KTKORG KEDAK CAKOIBah sebab kmkorg xlamak gik maok tutup, tauke maok share gine kmkorg polah doh.B*k seb...
08/02/2026

LEMBUT NA PIZZA KTKORG KEDAK CAKOI

Bah sebab kmkorg xlamak gik maok tutup, tauke maok share gine kmkorg polah doh.

B*k sebenarny teknih molah doh pizza. Kmkorg menggunakan teknik "Double Cold Fermentation". Not the best technique tp sesuai dgn keperluan kmkorg.

Doh akan diuli pada waktu malam dlm jam 8-9mlm dan disimpan dalam peti sjuk selama 10-12 jam utk first fermentation. Lekak ya dlm jam 8-9 pagi..doh akan di bagik2 dan dibulat2 dan di simpan dalam bilik aircon suhu dalam 22c selama 6-8 jam utk second fermentation.

Total process menghampiri 22jam utk sediakan doh jak. Disebabkan tauke pun ada kerja hakiki..ngn anak gik...memg in the end xterkabir hahaha

B*k gik cara2 molah pizza tok..lain cara lain hasilnya. Lain keperluannya. Lain jenis pizza nya juak.

Ada yg maok tauke polah Masterclass pizza ka time cuti? 😁

Minggu sebelum raya cina kelak minggu last. Sorry
05/02/2026

Minggu sebelum raya cina kelak minggu last. Sorry

24/01/2026

We will open a bit late today. Around 4.30pm-5.00pm. Sorry for the inconvenience...apap2 pun wasap jak ow

We are open this weekend with our , Limited, Premium, Moist, Orange Cheesecake. Pizza and pasta also available per usual...
23/01/2026

We are open this weekend with our , Limited, Premium, Moist, Orange Cheesecake.

Pizza and pasta also available per usual!

Today's LIMITED dessert! Chocolate pie. RM6 per pieces Juh la mempizza juak
18/01/2026

Today's LIMITED dessert! Chocolate pie. RM6 per pieces Juh la mempizza juak

Kmkorg dh start bukak aritok balit dgn menu baru
17/01/2026

Kmkorg dh start bukak aritok balit dgn menu baru

16/01/2026

Salam semua..aritok Jumaat kmkorg blum dpt start ow..esok Sabtu kmk org mula

Address

Anir Retreat, Lorong Nanas 1, Kampung Meranek
Kota Samarahan
94300

Opening Hours

Friday 16:00 - 21:00
Saturday 16:00 - 21:00
Sunday 18:00 - 21:00

Telephone

+601112044952

Website

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