04/08/2025
🔥 My Current Spicy Food Obsession Unlocked!
1. Malatang
That Sichuan peppercorn málà hit? The numbing heat not my favourite at first. But now? My cravings.
2. Chili Pan Mee
That best moment when the chili oil hits the hot noodles and you mix the soft poached egg. The crunchy anchovies, the spice kicks in and somehow, it all works together.
3.Spicy Crab
Grew up loving crab masala and curry. Mild, comforting with the sweet from the crab meat. But the day I tried a version with bold spices. It was fiery, yet still let the natural sweetness of the crab stood out.
4.Wan Tan Mee
Let’s be real. For me, enjoying wan tan mee feels incomplete without the pickled green chili. I always ask for a refill.