Deuk Kitchen

Deuk Kitchen A home based kitchen with an objective to create delicious comfort food. international menu locally sourced to ensure that you get the best

19/01/2026

Kepuasan
“Kepuasan adalah musuh apresiasi”
Sinonim sangat bila kita dengar review fine dining,

ramai akn cakap
”sedap gile,tpi x puas la”

X puas bukan bermaksud x sedap,
It was soo good that you keep on wanting more.

I think tu antara tarikan dia.
Of going to food experince like this.
The food keeps you wanting for more.
And maybe thats why its never satisfying.

Because,
Once you are satisfy,you stop paying attention
I think experiencing fine dining is about paying attention to the details.
The ingredients,the flavoring,

Untuk saya personally
I like going to try food like this.
Food that creates conversation
Makanan yg bukan hanya menghilang lapar,
But also feeds your mind and soul.
2026 looks like a promising year for local food.
And how about you? Ape pandangan u guys on local food scene?









29/12/2025

Closing the book on 2025 with a full heart and a sharpened vision. It’s been a landmark year for my culinary career-lessons learned, concepts built, and flavors defined.
I’m incredibly grateful for the support and the opportunities this year brought. As we head into 2026, the blueprint is expanding. Expect bigger projects, bolder concepts, and more noise from my kitchen. Let’s cook.

23/11/2025

🐒 Everyone keeps saying chefs are “leaving the industry.”
No, they’re not.
They are leaving the copy-paste culture.
The system that says if one thing goes viral, everyone must do the exact same thing—same plating, same ingredients, same gimmick.
Yang paksa chef jadi imitator instead of innovator, all because they’re afraid of losing out on the next big trend.
It turns a world of culinary possibilities into a boring, homogenous menu across the board.
But here’s the real deal happening on the ground...
Chefs are prioritizing originality. Chef are showcasing signature dishes and unique concepts yang datang dari their own history and skillset, bukan dari restoran sebelah.
They are building their brand on authenticity and distinct flavor profiles, which no one can easily copy. Customer datang sebab nak rasa the real thing, bukan the cheap imitation.
The industry isn’t losing chefs — it’s losing its army of clones.They are reclaiming the value of true craftsmanship and proving that originality is the only long-term currency.

The future of food isn’t about following the herd. It’s about setting the standard. 🔥

20/11/2025

It’s more than just a meal; it’s a mission.
Every ingredient chosen,
every technique refined,
every flavor paired—it’s all part of the relentless,
beautiful pursuit of something truly delicious.
We don’t settle for good enough.
We’re chasing that moment of perfect flavor,
that bite that makes you close your eyes and smile.
Because great food isn’t an accident.
It’s a dedication.

19/11/2025

A sneak peek into the kitchen during the Asian Progressive Cuisine Masterclass with Chef Niman! 🍽️🔪 Precision, passion, and perfection on every plate. The future of Asian gastronomy is looking delicious!

Address

No 50 Lorong Tun Manat 3 , Kampung Morten
Malacca City
75300

Opening Hours

Monday 16:00 - 00:00
Tuesday 16:00 - 00:00
Thursday 16:00 - 00:00
Friday 16:00 - 00:00
Saturday 16:00 - 00:00
Sunday 16:00 - 00:00

Telephone

+60177067561

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The Deuk Kitchen

A kitchen started by Muhamad Faisal or better known as Faisal Duke. The story of this kitchen began when the founder Faisal Duke wanted to try all the recipes that he had learned from travelling and working around the world. Being an honorary graduate from Taylor's University Lakeside Campus in Culinary Arts and working in a German Cruise ship, he has obtained a lot of recipes from all around the globe. Now all those recipes have been fused and added with a twist to be enjoyed by anyone that tries the food. We will keep on making new dishes to ensure that you will have a new and wonderful experience when dining with us.

We specialise on smoked and barbecued meat dishes, locally or american sandwiches, pasta and so much more. Combining techniques learned from the best chefs and precise modernist technique. We will keep on trying to ensure you get the best meals every time.

So come and try our dishes, it's the best that you will ever taste.

Comfort Food Redefine!