01/10/2023
Hello foodilicious buddies 👋
This week we have a new Korean banchan to introduce. It's called the Gaji Namul. It is a traditional side dish originating from South Korea, a popular summer side dish that is made with steamed eggplants. It’s a staple side dish that’s simple and delicious!. This type of namul is prepared with a combination of eggplants, garlic, scallions, soy sauce, sugar, sesame oil, sesame seeds, red pepper flakes, and black pepper.
Besides this, we have 2 other favorite banchan - Myulchi Bokkeum and Gamja Bokkeum.
To order, WA us at https://wa.me/60193291137/ by 9pm, Wed.