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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from OKI Malaysia, Food & Beverage, 43-1 Block C, Jaya One. No 72A, Jalan Universiti, Petaling Jaya. Selangor., Petaling Jaya.
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14/08/2026

Soft, fluffy, and swirled with cinnamon goodness!
These homemade Cinnamon Rolls are filled with a rich cinnamon butter filling and topped with a creamy OKI Cream Cheese frosting.
Perfect for breakfast, teatime, or whenever you’re craving a sweet treat.

📕 Recipe by A girl with small tummy but big appetite 🇲🇾
Ingredients
Dough
250g bread flour
1 large egg
2 tbsp sugar
5g instant yeast
180ml fresh milk
2 tbsp milk powder
30g OKI Salted Butter
Cinnamon Butter Filling
½ cup OKI Salted Butter
½ cup brown sugar
2 tsp cinnamon powder
Cream Cheese Frosting
125g OKI Cream Cheese
¼ cup icing sugar
¼ cup softened butter

🥣 Method
1. Prepare the dough. In a large mixing bowl, combine the bread flour, egg, sugar, instant yeast, fresh milk, milk powder, and OKI Salted Butter. Knead for about 15 minutes until the dough is smooth, elastic, and no longer sticky. Cover and let the dough proof for about 1 hour, or until doubled in size.
2. Prepare the cinnamon butter filling. In a small bowl, combine OKI Salted Butter, brown sugar, and cinnamon powder. Mix well and set aside.
3. Shape and bake the cinnamon rolls. Using a rolling pin, roll out the dough into a rectangle. Spread the cinnamon butter filling evenly over the dough. Roll the dough tightly and cut into equal portions using a piece of thread or dental floss. Arrange the rolls in an 8-inch cake pan and let them rest for 30 minutes.
4. Pour a little milk over the rolls. Bake in a preheated oven at 170°C for 20-25 minutes, or until golden brown.
5. Prepare the cream cheese frosting. Combine OKI Cream Cheese, icing sugar, and softened butter. Beat until smooth and creamy. Spread the cream cheese frosting over the warm cinnamon rolls and enjoy!

07/08/2026

Chocolate lovers, this one’s for you! 🍫🤎
Creamy chocolate pie paired with a warm cup of hot chocolate. A comforting duo that’s perfect for satisfying every chocolate craving.

📕 Recipe by Anie Haziani
Ingredients:
🥧 Pie Crust
250g OKI butter
2 cups all-purpose flour
½ cup OKI Chocolate Malt Drink
1 tsp sugar

🍫 Chocolate Filling
3 eggs
1/3 cup OKI Sweetened Creamer
1 cup OKI Evaporated Creamer
1 cup heavy cream
½ cup OKI Chocolate Malt Drink
1 tsp vanilla essence
250g chocolate coin

🥣 Method:
1. Prepare the pie crust. In a food processor, combine OKI Butter, all-purpose flour, OKI Chocolate Malt Drink, and sugar. Process until a dough forms. Wrap and chill for 1 hour. Roll out the dough and press it into a pie tin. Prick the base with a fork and bake in a preheated oven at 160°C for 15-20 minutes. Allow to cool.
2. Prepare the chocolate filling. In a saucepan, combine the eggs, OKI Sweetened Creamer, OKI Evaporated Creamer, heavy cream, OKI Chocolate Malt Drink, and vanilla essence. Whisk until well combined and cook over low heat. Once the mixture begins to simmer, remove from heat and add the chocolate coins. Stir until completely melted. Return to low heat and cook until slightly thickened.
3. Assemble the chocolate pie. Pour the chocolate filling into the baked pie crust. Sprinkle with chocolate chips and chill for 3-4 hours, or until set.
4. Prepare the hot chocolate. Combine OKI Chocolate Malt Drink and OKI Sweetened Creamer with hot water. Stir until well combined and serve warm.

04/08/2026

✨ 𝘽𝙐𝙉𝘿𝙇𝙀 𝙎𝘼𝙇𝙀𝙎 𝙊𝙆𝙄 𝘽𝙀𝙍𝙈𝙐𝙇𝘼 𝙊𝙂𝙊𝙎 𝙄𝙉𝙄! ✨

Lebih banyak pilihan, lebih banyak nilai, lebih banyak penjimatan untuk keperluan dapur anda! 🛒💚

Dapatkan kombinasi produk OKI kegemaran anda dalam pakej bundle yang lebih berbaloi dan nikmati kualiti yang dipercayai oleh keluarga Malaysia.

🛒Shopee: https://s.shopee.com.my/5q76pLZ9fQ
🛒 Lazada: https://s.lazada.com.my/s.Z2Hwd7?c=v

Promosi berlangsung untuk masa terhad. Jangan lepaskan peluang ini untuk berjimat lebih setiap kali berbelanja!

27/07/2026

Rich chocolate meets creamy cheesecake in every bite.
A chilled dessert that's smooth, indulgent, and impossible to resist. This Iceberg Cheesecake is perfect for every sweet occasion.

📕 Recipe by didapuryana
Ingredients:
🧀 Cheesecake Layer
500g OKI Cream Cheese
100g caster sugar
½ tsp vanilla essence
370ml whipping cream
3 eggs
24g all-purpose flour

🍫 Chocolate Topping
240ml whipping cream
25g sugar
¼ tsp salt
2 egg yolks
150g dark chocolate coins

🥣 Method
1. Prepare the cheesecake layer
In a mixing bowl, beat the OKI Cream Cheese, caster sugar, and vanilla essence until smooth. Add the whipping cream and mix well. Add the eggs one at a time, mixing well after each addition. Fold in the all-purpose flour until just combined.
Strain the batter and pour it into an 8 x 4-inch loaf pan. Bake in a preheated oven at 170°C for 30 minutes, or until set with a slight wobble in the centre. Allow to cool completely.

2. Prepare the chocolate topping.
In a saucepan, combine the whipping cream, sugar, salt, and egg yolks. Cook over low heat, stirring continuously until well combined. Add the dark chocolate coins and stir until melted and smooth.
Pour the chocolate topping over the cooled cheesecake. Refrigerate for at least 6 hours or until fully set.

3. Slice with a warm knife and enjoy!

16/07/2026

Creamy, savoury, and packed with protein 🥢✨
This Creamy Tofu Noodle combines silky tofu, juicy minced chicken, and a hint of chilli oil for a satisfying meal that’s both delicious and wholesome.

Ingredients:
1 pack silken tofu
OKI Sunflower Oil
Salt
Pasta
2 cloves garlic
Spring onion
300g minced chicken
2 tsp dark soy sauce
Black pepper
1tbsp salted soybean paste
½ cup of water
Corn starch slurry (1 tsp corn starch + water)
1 tbsp chilli oil

12/07/2026

⚽The Semi-Finals are almost here!
Whether you're staying up till 3am or setting an early alarm, one question remains... 😏
Which snack team are you on?

🍗 Team Crispy Chicken
🍟 Team French Fries
🥔 Team Potato Chips
😋 Team Chicken Nuggets

Pick your winner in the comments below! 👇🔥

10/07/2026

Start your day with the rich chocolatey goodness of OKI Chocolate Malt Drink! 🍫✨

Made with cocoa and malt, OKI Chocolate Malt Drink delivers a smooth, satisfying taste and a source of energy for your everyday moments. Enjoy it hot or cold, anytime you need a delicious boost. 🤎

Shop now:
🛒 Shopee: https://s.shopee.com.my/1Le1kOQuUS
🛒 Lazada: https://s.lazada.com.my/s.ZXVVIW?c=r

OKI.

08/07/2026

Made with simple ingredients, loved by everyone 🍮❤️
This Cream Cheese Caramel Pudding is the perfect dessert for family gatherings and sweet celebrations.

📕 Recipe by Anie Haziani
Ingredients:
Caramel:
½ cup sugar
3 tbsp water
Pudding:
1 tin OKI Evaporated Creamer
2 pcs white bread
½ cup OKI Sweetened Creamer
½ cup OKI Cream Cheese
4 eggs
1 tsp vanilla essence

🥣 Method:
1. To prepare the caramel. Caramelise the sugar in a saucepan until golden brown. Add the water and stir until smooth. Pour into a 7-inch round baking tin and set aside.
2. To prepare the pudding. Blend OKI Evaporated Creamer, white bread, OKI Sweetened Creamer, OKI Cream Cheese, eggs, and vanilla essence until smooth. Strain the mixture, then pour it into the prepared baking tin.
3. Cover with aluminium foil and bake in a water bath for 1 to 1½ hours, or until set.. Allow to cool before unmoulding and serving.

01/07/2026

A delicious meal that whole family will love 🍛❤️
This hearty Japanese Curry Rice is packed with tender chicken, potatoes, and carrots in a rich, flavourful curry sauce.

📕 Recipe
Ingredients:
2 tbsp OKI Sunflower Oil
1 onion
400g chicken meat
1 carrot
3 potatoes
600ml water
3-4 cubes Japanese curry roux

🥣 Method:
1. Heat OKI Sunflower Oil in a frying pan over medium heat. Add the onion and stir-fry until fragrant.
2. Add the chicken and cook until it is thoroughly cooked and lightly browned.
3. Add the carrot and potatoes, then stir-fry for about 5 minutes. Pour in the water and bring to a boil. Reduce the heat to low and simmer for 15 minutes.
4. Add the Japanese curry roux cubes and stir until completely dissolved and the sauce has thickened. Serve hot with white rice and garnish with seaweed flakes, if desired.

23/06/2026

Double the chocolate, double the joy 🍫❄️
Cool down with this Iced Chocolate paired with Homemade Chocolate Ice Cream—rich, creamy, and perfectly refreshing!

📕 Recipe by Anie Haziani
Ingredients:
🍫Chocolate Ice Cream
1 tin OKI Evaporated Creamer
4 tbsp OKI Sweetened Creamer
½ cup OKI Chocolate Malt Drink
1 tbsp Ovalette
1 tsp vanilla essence

🥤Iced Chocolate
5 tsp OKI Chocolate Malt Drink
2 tsp OKI Sweetened Creamer
200ml hot water
Ice cubes

🥣 Method:
1. To prepare Chocolate Ice Cream. In a blender, combine OKI Evaporated Creamer, OKI Sweetened Creamer, OKI Chocolate Malt Drink, Ovalette, and vanilla essence. Blend for about 5 minutes or until the mixture is smooth and well combined. Transfer the mixture into a container and freeze for at least 24 hours or until fully set.
2. To make iced chocolate. In a glass, combine OKI Chocolate Malt Drink and OKI Sweetened Creamer with 200ml hot water. Stir well until fully dissolved.
Add ice cubes and mix gently.
3. Scoop the homemade chocolate ice cream into a glass or bowl and serve alongside with the iced chocolate for a refreshing and indulgent treat. Enjoy!

Address

43-1 Block C, Jaya One. No 72A, Jalan Universiti, Petaling Jaya. Selangor.
Petaling Jaya
46200

Telephone

+60379316667

Website

http://www.okimalaysia.com/

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