04/05/2026
Discover the flavors of Peranakan Kitchen – come join both of our Nyonya Cooking & Kuih Class. Learn from the award winning chef, Nyonya Su Pei on these Nyonya flavors food.
📅 Date: 16th (Saturday) and 17th May 2026 (Sunday)
⏰ Time: 9:30am - 1:00pm
👩🏻🍳 Chef: Nyonya Su Pei
📍 Venue: Pacific Towers PJ
📞 Registration / Inquiries: +6011-1235 1868 / +6012-2315206
All about Kuih Koci - 16th May (Saturday)
Classic Versions
Cultural Variations
Rich / Malay Style
Creative / Modern Twist
Nyonya Flavors - 17th May (Sunday)
Sambal Belacan
Kerabu Kay Bok Nee
Sambal Goreng
Kiam Chai Ark in the modern style
Bring home:
* Printed recipe in English
* Food you cook to bring home
* Step-by-step guidance