Bird's nest lover

Bird's nest lover Bird Nest Bird's nest soup is a delicacy in Chinese cuisine. The edible bird's nests are among the most expensive animal products consumed by humans.

A few species of swift, the cave swifts, are renowned for building the saliva nests used to produce the unique texture of this soup. The nests have been used in Chinese cooking for over 400 years, most often as bird's nest soup. The Chinese name for bird's nest soup, yàn wō (燕窝), translates literally as "swallow's nest". When dissolved in water, the birds' nests have a gelatinous texture used for

soup or sweet tong sui. It is mostly referred to as "yan wo" unless references are made to the salty or sweet soup in Chinese cuisine

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