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Monday 08:00 - 18:00 Tuesday 08:00 - 18:00 Wednesday 08:00 - 18:00 Thursday 08:00 - 18:00 Friday 08:00 - 18:00

CIMEI Food Ingredients Sdn Bhd

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Ulu Tiram
CIMEI Food Ingredients Sdn Bhd

Halal-certified products from TOMI SHOU, COCOAX'TEND, MACADAMS and OREGON SWISS, plus a wide range of trusted global baking brands.

As a leader in the food industry, we are fully dedicated to excel in every area that our offering range from Confectionery & Bakery, Beverages Industry and Snack Industry, catering to Industrial, HORECA Professionals, Bakery & Pastry, Home Baker, Baking Supply Store. Our products are Keto friendly, Vegan friendly, Paleo friendly and Halal certified. We carry house brand COCOAX'TEND, MACADAMS, OREG

ON SWISS and brings in global brands as well as sustainable products. Contact us now as our customer service team are happy to help and discuss through your needs. View catalogue https://www.cimei.com.my/

28/08/2026

🇲🇾 **Happy 69th National Day, Malaysia!**

Celebrating our unity, diversity and the spirit that makes Malaysia special.

May we continue to grow, create and move forward together.

**Merdeka! 🇲🇾**

26/08/2026

What can you create with TOMI SHOU Matcha Powder? 🍵

From cakes and cookies to creams, pastries, desserts and beverages, matcha can be incorporated into a wide range of creations.

Whether you're developing a new recipe or adding a matcha twist to a familiar favourite, there are plenty of ways to explore its distinctive flavour and natural green colour.

Which matcha creation would you try first? 👇

📩 **For product enquiries & orders, simply message us.**
📖 Explore our range of bakery ingredients and solutions through our latest catalogue:
🔗 https://www.cimei.com.my/catalogue

24/08/2026

🎓 **EMPLOYEE DEVELOPMENT TRAINING**

Cimei recently conducted an employee training session focusing on **Discipline, Ethics, Motivation & Warehouse Workflow**.

The training aimed to strengthen workplace discipline and integrity, improve understanding of warehouse operations, reduce work errors, and encourage better teamwork.

Participants also gained a better understanding of how their daily actions and work processes can impact **customers, colleagues and the company**.

Thank you to everyone who participated and contributed throughout the session. We hope the knowledge and insights gained will be applied in daily work to build a more efficient, responsible and collaborative team. 💪

**Learn. Apply. Improve. Together.**

21/08/2026

🌿 TOMI SHOU Matcha Powder 🌿

Bring rich matcha goodness into every creation — from bakes to beverages.

Whether you’re creating matcha cakes, cookies, desserts or refreshing matcha drinks, TOMI SHOU Matcha Powder is a versatile ingredient for your bakery and beverage creations.

✨ Versatile Application
✨ Vibrant Green
✨ Rich Matcha Flavour

Perfect for bakeries, cafés, food businesses and matcha enthusiasts looking to create more with matcha.

📩 **For product enquiries & orders, simply message us.**
📖 Explore our range of bakery ingredients and solutions through our latest catalogue:
🔗 https://www.cimei.com.my/catalogue

17/08/2026

WHY DOES FLOUR PROTEIN MATTER? 🌾

Not all flour is suited for the same purpose.

Flour protein plays an important role in gluten formation, which helps influence the structure and texture of your baked goods.

From tender pastries to stronger bread doughs, using the right flour for the right application can make a difference.

Swipe through to learn the basics of flour protein and how it relates to different baking applications. 👉

📌 Save this post as a quick reference for your next baking session.

📩 For product enquiries & orders, simply message us.
📖 Explore our range of bakery ingredients and solutions through our latest catalogue:
🔗 https://www.cimei.com.my/catalogue

14/08/2026

✨ **WHAT CAN YOU CREATE WITH TOMI SHOU JAPANESE FLOUR?** ✨

From soft breads to delicate pastries and chewy cookies — a variety of creations made using TOMI SHOU Japanese Flour. 🥐🍪🍞

Different creations, different textures — showcasing the versatility of TOMI SHOU Japanese Flour and its potential across different bakery applications.

👨‍🍳 Create. Bake. Inspire.
Discover what you can create with TOMI SHOU Japanese Flour.

📩 For product enquiries & orders, simply message us.
📖 Explore our range of bakery ingredients and solutions through our latest catalogue:
🔗 https://www.cimei.com.my/catalogue

12/08/2026

✨ **Another Successful Baking Workshop!** ✨

Thank you to everyone who joined our **French-Inspired Pastries Baking Workshop** today at the Cimei Innovation Centre! 🥐

Participants explored the art of making **Citrus Madeleines, Chocolate Madeleines, Financier, Matcha Financier & Streusel Crumbs** with Chef Eric. 👨‍🍳

A big thank you to Chef Eric and all our participants for making the session a success! We hope you enjoyed the experience and went home with new skills and inspiration. 💛

Stay tuned for more exciting baking workshops from Cimei!

10/08/2026

✨ **Find the Right Flour for Every Bake!** 🥖🥐

Choosing the right protein level makes a difference in your baking results.

✨ **Bread High Protein Flour — 12.5% Protein**
✨ **Baguette High Protein Flour — 11.1% Protein**
✨ **Pastry Low Protein Flour — 7.5% Protein**

From breads with strength and structure to delicate pastries with a tender texture — choose the flour that fits your application.

📩 **For product enquiries & orders, simply message us.**

📖 Explore our range of bakery ingredients and solutions through our latest catalogue:

🔗 https://www.cimei.com.my/catalogue

07/08/2026

✨ Thank You for Joining Us! ✨

A heartfelt thank you to everyone who joined us for **Puratos: Modern Twists on Classic Bakery** session at the CIMEI Innovation Centre.

We hope the live demonstrations and innovative bakery creations inspired new ideas for your business and future product development. It was a pleasure sharing the latest bakery trends, techniques, and solutions with all of you.

Thank you for spending your afternoon with us. We look forward to seeing you again at our upcoming workshops and bakery events!

📸 Here's a look back at some of the highlights from the day.

📖 Explore our range of bakery ingredients and solutions through our latest catalogue:
🔗 https://www.cimei.com.my/catalogue

05/08/2026

✨ Ready to explore French-inspired pastries? 🇫🇷🍋🍫

Join our upcoming Baking Workshop and discover the art of creating delicate Madeleines & Financier with Chef Eric! 👨‍🍳✨

Learn professional techniques and create:
🍋 Citrus Madeleines
🍫 Chocolate Madeleines
✨ Financier
🍵 Matcha Financier
✨ Streusel Crumbs

Made with quality ingredients:
✔ TOMI SHOU Japanese Flour
✔ TOMI SHOU Cocoa Powder
✔ TOMI SHOU Matcha Powder
✔ TOMI SHOU Chocolate
✔ MACADAMS Baking Powder
✔ MACADAMS Almond Nut

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📅 Date: 12 August 2026
⏰ Time: 9:00 AM – 1:00 PM
📍 Venue: Cimei Innovation Centre
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A perfect session to learn, create, and be inspired! 🎂✨
📞 To register or for more information, contact Ms. Sabrina at 016-733 1533.
Seats are limited, so secure your place today and join us for a fun and inspiring baking experience!

Address

No 14, Jalan Istimewa 1, Tmn Perindustrian Cemerlang
Ulu Tiram
81800

Opening Hours

Monday	08:00 - 18:00
Tuesday	08:00 - 18:00
Wednesday	08:00 - 18:00
Thursday	08:00 - 18:00
Friday	08:00 - 18:00

Telephone

+6078630888

Website

http://www.cimei.com.my/

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