Harmony Chin-chin

Harmony Chin-chin We Produce HomemadeTasty,
Crunchy, Delicious And Affordable Chin Chin for any occasion.

07/07/2025

“Harmony Bakery delivers tasty, milky, and crunchy chinchin that brings joy to every bite – made with love and tradition for everyone to enjoy.”

HOW TO MAKE FISH ROLLINGREDIENTS(Fish roll dough)1/3 teaspoon baking powder1/4 teaspoon yeast3 tablespoons sugar3 tables...
21/12/2023

HOW TO MAKE FISH ROLL

INGREDIENTS

(Fish roll dough)
1/3 teaspoon baking powder
1/4 teaspoon yeast
3 tablespoons sugar
3 tablespoons butter
Warm water
Pinch of salt
3 cups flour

(Fish roll filling)
1 fresh fish (titus)
2 medium size onion
1 teaspoon curry powder
Fresh chilli pepper to taste
1/4 teaspoon garlic powder
Vegetable oil for frying
Salt to taste
2 teaspoon Chili powder
1 knorr cube

Procedures:

1. Pour the yeast and sugar into warm water and set aside.
The yeast here helps to give it an inner fluffy texture without drying out.

2. Combine flour, baking powder, butter and salt in a bowl. Add yeast mixture to the flour mixture to form a flexible dough. Cover bowl to stand for 30 minutes

3. Place rinsed fish in an empty pot. Add pureed onion, salt to taste, curry, garlic and chilli powder. Add a little water and leave to cook for 10 minutes.

3. Remove the fish from the stock and remove bones. Crush and mash up the fish and set aside.

4. Heat 4 tablespoons of vegetable oil in a pot and add the crushed fish. Add blended pepper, onion, and seasoning cube and stir fry the content for 5 minutes on low heat and set aside.

5. Divide dough into sizeable pieces of the ball, take one ball of dough and roll it out with a rolling pin. Add the fish filling and roll up. Seal the rolls with a fingertip dipped in water/flour mixture, and rub the rolls at the edges.

6. Fry until golden brown.

7. Remove from the oil and drain on a paper towel placed in a sieve.

CHRISTMAS FRUIT CAKEINGREDIENTS 1½ cup flour¾ cup of butter3 large eggs1 cup of brown sugar or jaggery2½ cups of mixed d...
21/12/2023

CHRISTMAS FRUIT CAKE

INGREDIENTS

1½ cup flour
¾ cup of butter
3 large eggs
1 cup of brown sugar or jaggery
2½ cups of mixed dried fruits
1 cup of glace chopped cherries
1 cup of dried canberries
½ tsp baking powder
1 orange zest
1 lemon zest ( optional)
½ Cup orange juice
1 tsp ground cinnamon
1 tsp mixed spice
1 tsp allspice
A Pinch of salt
¼ tsp nutmeg
¼ tsp ginger powder

INSTRUCTIONS

● In a large saucepan mix together butter,sugar, mixed dried fruits, cranberries,glace cherries,Orange and lemon zest,Orange juice
● Let the mixture simmer for 10min on medium heat stirring occassionally.
● Remove the pan from the heat and let it cool for 30min
● After 30min stir in eggs to the fruit mixture
● Sift flour,baking powder, salt and spices and add to the fruit mixture mix properly
● Spoon the mixture into the baking tray .If you are not using a non stick pan line the tray with parchment paper.
● Preheat oven to 150°C and bake the cake for 45min,after 45 lower the temperature to 140°C and continue baking for 2 more hours.
● When the cake is done remove it from oven and poke some holes using a skewer.
● Prepare syrup by mixing ½ cup water,2 tsp maple syrup,½ cup brown sugar and bring to boil.
● Pour the syrup over the cake & let it cool completely.

09/12/2023

Let's Supply You Yummy Chin-chin For The Holiday/Festive Period.

Address

Lagos

Telephone

+2349058839744

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