Puratos Nigeria

Puratos Nigeria For over 100 years, we have been helping our bakery, patisserie and chocolate customers to be even more successful.

Together, we move the planet forward by creating innovative food solutions for the health and well-being of people everywhere. Puratos is an international group, which offers a full range of innovative food ingredients and services for the bakery, patisserie and chocolate sectors. We serve artisans, retailers, industrial and food service companies in over 100 countries around the world. Our headqu

arters are located in Belgium, where the company was founded in 1919. At Puratos, we believe that food has extraordinary power in our lives. We do not take such a responsibility lightly. This is why we aim to help customers be successful with their business, by turning technologies and experiences gathered from food cultures around the world into new opportunities.

Delight your customers with our Sustainable Pralines, made with the finest Cacao-Trace products. Use Carat Nuxel Hazeln...
17/12/2024

Delight your customers with our Sustainable Pralines, made with the finest Cacao-Trace products.

Use Carat Nuxel Hazelnut Cacao-Trace, our sustainable nut and cocoa filling, made with 13% hazelnuts. It is versatile in use, and can be used for all types of bakery and patisserie applications, both pre- and post-baking

Indulge in our Belcolade Selection Cacao-Trace solutions, a complete range of well-balanced dark, milk, amber, and white Cacao-Trace Certified Belgian chocolate that adapts to a wide range of chocolate applications.

Create exquisite pralines with our sustainable chocolate and cocoa-based solutions. Discover the recipe: 🔗 https://bit.ly/3YzFX04

Bake sustainably by adding a touch of Cacao-Trace chocolate to your New York Roll recipe. Discover the perfect blend of ...
15/12/2024

Bake sustainably by adding a touch of Cacao-Trace chocolate to your New York Roll recipe. Discover the perfect blend of taste and sustainability.

Use Carat Nuxel Hazelnut Plant-based Cacao-Trace, our sustainable, 100% plant-based nut and cocoa filling, made with 13% hazelnuts. It is versatile in use and can be used for all types of bakery and patisserie applications, both pre- and post-baking.

Indulge in our Belcolade Plant-Based solutions, a complete range of well-balanced dark, milk-alike, and white Cacao-Trace Certified Belgian chocolate and couverture that adapts to your regular and vegan pâtisserie and chocolate applications. Guarantee the perfect snap and shine to your creation with Carat Coverlux/Cakau Dark Cacao-Trace, our sustainable and versatile compound coating with superior taste – just melt and apply!

Learn more today: 🔗 https://bit.ly/3YzFX04

🍫 Reinvent your Classic Chocolate Cake into a delicious Sustainable version with our Cacao-Trace products. Perfect for p...
12/12/2024

🍫 Reinvent your Classic Chocolate Cake into a delicious Sustainable version with our Cacao-Trace products. Perfect for patisserie experts looking to offer premium, sustainable treats to their customers.

Elevate your creations' taste, smooth texture, and stability sustainably with our Ambiante Chocolate Flavor. A whippable topping made with a unique blend of Cacao-Trace cocoa powder.

With Carat Coverlux/Cakau Dark Cacao-Trace, our sustainable and versatile compound coating with superior taste, you ensure an excellent snap and shiny appearance to your creations – just melt and apply!

Discover the recipe: 🔗 https://bit.ly/3YzFX04

🍰 From chocolate cakes to New York rolls and pralines, our range offers a wide variety of solutions for your creations...
09/12/2024

🍰 From chocolate cakes to New York rolls and pralines, our range offers a wide variety of solutions for your creations. Our expertise in bakery, patisserie, and chocolate ensures that each recipe meets the highest standards of quality and taste, while also being easy to use. Check out these recipes and see how you can elevate your offerings with great-tasting sustainable chocolate that benefits the cocoa farmers and the planet.

Get inspired by our recipes and bring sustainable chocolate to your creations: 🔗 https://bit.ly/3YzFX04

Build a sustainable business while supporting cocoa farmers with Cacao-Trace! 🍫 Did you know that 68% of consumers are i...
05/12/2024

Build a sustainable business while supporting cocoa farmers with Cacao-Trace! 🍫 Did you know that 68% of consumers are interested in food products from sustainable farming methods and that 65% look for food where they know farmers receive a fair price*?

By delivering a superior chocolate taste to delight your customers, our Cacao-Trace creates additional value that benefits cocoa farmers, resulting in better income for them and better living conditions for the cocoa communities. Discover how our sustainable practices can enhance your product offerings and support your business growth.

Taste the difference with Cacao-Trace. Learn more about our sustainable chocolate solutions: 🔗 https://bit.ly/3YzFX04

At Puratos, we believe in creating a sustainable future for chocolate. Our Cacao-Trace Sustainable Cocoa program ensures...
03/12/2024

At Puratos, we believe in creating a sustainable future for chocolate. Our Cacao-Trace Sustainable Cocoa program ensures great taste while supporting cocoa farmers who are at the heart of our chocolate industry.

From selecting quality wet beans to expert fermentation and efficient drying & roasting, we’re committed to excellence at every step to benefit your chocolate and cocoa-based creations.

The value generated by the high-quality cocoa-based products we create is shared with cocoa farmers, ensuring better income and improving living conditions in the cocoa communities. Learn how our commitment to quality and sustainability benefits your business. Join us in making a difference! 🔗 https://bit.ly/3YzFX04

Satisfy your customers’ sweet tooth sustainably! Whether they prefer a delicious on-the-go morning treat or a packed sna...
14/09/2024

Satisfy your customers’ sweet tooth sustainably! Whether they prefer a delicious on-the-go morning treat or a packed snack cake for their daily cravings, they can indulge guilt-free and sustainably with this 100% Plant-Based Muffin.

In the dynamic landscape of baking, the classic muffin represents not only a cherished tradition but also a strategic op...
13/09/2024

In the dynamic landscape of baking, the classic muffin represents not only a cherished tradition but also a strategic opportunity for cost-effective expansion. Muffins have become a popular choice for on-the-go snacking due to their convenience and versatility. As packed snack cakes, they offer a portable and satisfying option for consumers looking for a quick and easy snack or breakfast item.

With Puratos’s Satin Creme Cake and Acti, you have the solutions at hand for consistent quality as well as a great taste and texture for your long shelf-life Muffin offerings.

While the classic Castella remains a timeless favorite, there's no harm in looking at healthier options. Did you know th...
09/09/2024

While the classic Castella remains a timeless favorite, there's no harm in looking at healthier options. Did you know that 69% of global consumers is looking to remove sugar from their bakery product to improve their health?

With Acti Sugar Reduction, you can reduce the amount of sugar by more than 30% - claiming a sugar reduced Castella cake, whilst keeping the same great taste and texture of the beloved classic.

Embrace the classic Castella into your product range, a timeless and elegant Japanese classic cake with a story in every...
08/09/2024

Embrace the classic Castella into your product range, a timeless and elegant Japanese classic cake with a story in every slice.

But why Castella? Explore the unique texture of this cake, and you will discover a fine-grained and moist delight that stands out in the world of aerated cakes. Unlike other cakes, Castella Cake has a slightly elastic quality, giving it a unique mouthfeel.

Thanks to Puratos’s Castella mix, you can achieve this result in a convenient way-making sure that your customers keep coming back for more.

Introduced in the 16th century by Portuguese missionaries in Nagasaki, Castella is today a beloved Japanese classic cake...
06/09/2024

Introduced in the 16th century by Portuguese missionaries in Nagasaki, Castella is today a beloved Japanese classic cake that transcends borders. Its name, derived from ‘Pão de Castela’ or ‘bread from the Castle’, hints at its European roots, which have been adapted to suit the Japanese palate as a unique cake with an extremely fine, moist and slightly chewy texture.

Today, Castella is an icon in Japanese pastry, often enjoyed with local fruits and given as a gift to special occasions. Its popularity has spread, and you can find inspiration in its rich history, diverse variations, and potential as a unique and cherished product worldwide. Discover the various options to surprise your customers with creative, healthier or more sustainable versions of this unique classic.

Address

13, Michael Otedola Crescent, Off Joel Ogunnaike Street, Ikeja G. R. A
Lagos
08104834362,07085095901

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00

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