04/06/2026
Registration is officially ongoing
Hands-on practical classes
Training by experienced chefs
Recognized certificate upon completion
Local, continental & international cuisine
Coming from outside Port Harcourt? No worries Accommodation is available for students coming from other states.
Limited to just 12 students per class to ensure personalized attention, better understanding, and a more effective learning experience.
Don’t just admire great food, learn how to create it. ✨