Tradin Organic

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Amsterdam
Tradin Organic

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Tradin Organic supplies the international food industry with globally sourced, organic raw ingredien office in Aptos, California.

Tradin Organic is a global frontrunner in organic, plant-based ingredients. For more than 30 years, we have led the industry with a full-service portfolio built on unique sourcing, sustainability initiatives, and integrated processing and distribution. Our range spans cocoa, sugars and sweeteners, nuts, seeds and pulses, plant-based oils and fats, dried fruits, fruit and vegetable purées, concentrates, and NFCs, plus other complementary plant-based ingredients. We operate in 19 countries with teams on the ground, sourcing from over 300,000 farmers and offering over 200 ingredients. We are a global organization with headquarters in Amsterdam and a U.S. Tradin Organic is part of Amsterdam Commodities N.V. (Acomo), headquartered in Rotterdam and listed on Euronext Amsterdam (ACOMO).

08/10/2026

Climate action is transformational when it goes beyond measuring individual impacts and supports the broader environmental and social changes needed across our food systems.

That kind of change can only happen through collaboration across the entire supply chain. This was a central theme for us during .

Throughout the week, our team joined and supported conversations focused on practical solutions for more resilient food systems and on putting sustainability at the center of business decisions. These conversations took place at events organized by WhyRegenerative, Food Tank, OTA, RegenHouse, UNFI, and others.

We also participated in panels focused on regenerative organic supply chains and climate reporting in organic agriculture. Along the way, we connected with sustainability leaders and exchanged ideas with customers, partners, and organizations working across supply chain resilience, impact data, soil restoration, and regenerative agriculture.

Healthy soils, biodiversity, water quality, and farmer livelihoods are all interconnected. Progress depends on bringing these priorities together and working collectively to create more resilient ecosystems and food systems.

One of the clearest takeaways from Climate Week was that we cannot wait for perfect solutions before taking action. Now is the time to be open about what works, learn from what does not, and keep moving forward together.

We have recently finalized our Climate Action Plan, and we look forward to building on these conversations with partners across the food system.
If you are working on solutions that support more resilient, regenerative food systems, we would welcome the opportunity to connect.

07/10/2026

From 17-21 October, our team will be exhibiting at SIAL Paris – the world’s leading food and beverage trade fair in Europe, at Paris Nord Villepinte.

Attending SIAL Paris? Make sure to stop by Hall 3 - Booth F 031. We’d love to connect, exchange ideas and explore what’s next for the organic food industry.

With a portfolio of 150+ organic ingredients sourced from more than 60 origins, we’re excited to talk to you about our ingredients, the sustainability initiatives driving positive impact throughout the organic supply chain, and how we can support your next product development.

Come say hello, we’d love to see you there!

05/10/2026

Earlier this year, our colleagues Shiva Chiramshi and Vania White travelled to India, Sri Lanka and the Philippines to visit key suppliers and gain firsthand insights into our organic coconut supply chains.

Each origin brings its own strengths. From India’s strong domestic market and opportunities for innovation, to Sri Lanka’s extensive farmer networks and diverse coconut product offering, and the Philippines’ established coconut oil production.

These visits helped deepen our understanding of each origin and how their unique strengths shape our sourcing strategy and how we can build more resilient supply chains across markets.

Beyond the projects and progress, meeting farmers, hearing their stories and seeing their work was one of the most meaningful parts of the journey.

By strengthening our understanding of each origin and nurturing partnerships on the ground, we continue to build stronger, more resilient coconut supply chains.

From the farmers to our suppliers, every origin has a story to tell. Follow along as we continue to explore the people and partnerships behind our ingredients.

30/09/2026

Behind every ingredient is a team committed to quality. 🌿

Meet Robert Jan, Paulina and Luna, three members of our Quality Assurance team who help ensure our products meet the highest standards while supporting suppliers, customers, and partners around the world.

Each brings a unique background, but they all share one goal: delivering quality you can trust.

Swipe to get to know them!

28/09/2026

Bonjour, Lyon! We’re here at NatExpo 2026!

The doors are open, and our team is ready to connect at NatExpo 2026, the international trade show dedicated to organic products.

From 28–29 September, you can find us at Hall 6 – Booth E20, where we’ll be talking organic ingredients, share what we’re working on across our supply chains, and explore new ideas and opportunities together.

At NatExpo? Come by, say hello. We’d love to see you!

25/09/2026

For Organic Month, we asked our colleagues to share the first word that comes to mind when they think of organic.

Their answers remind us that organic is more than a certification. It is a way of working that connects people, products, and the planet.

At Tradin Organic, we are proud to keep supporting organic supply chains around the world.

23/09/2026

We’re in New York City for Climate Week NYC, taking place alongside the UN General Assembly.

Bringing together more than 100,000 professionals from around the world, Climate Week creates an important space to exchange ideas, build partnerships, and shape collective action for a more
sustainable and resilient future.

Our US President, Hobbs, Sustainability Specialist, Beatriz, and US Marketing Manager, Dara, are attending. This morning, Beatriz will speak on the panel “Making Organic Count: Demonstrating Impact in Climate Reporting.” Starting at 10:35 a.m. at The Greene Space, the discussion will explore the evolution of organic agriculture and how innovation can help shape the future of climate action.

Will you be there? Come and connect with us!

22/09/2026

How big is the global organic food market?
Organic food has come a long way over the past few decades. What was once a niche choice has become an increasingly important part of the global food system.

Growing awareness around health, food safety, environmental sustainability and transparency is encouraging more consumers to think about not only what they eat, but also how their food is produced.

In 2024, the global organic food market reached a retail sales value of €145 billion, while organic farmland expanded by 2.5 million hectares to nearly 99 million hectares worldwide. Europe, North America and Asia continue to be important markets, while organic consumption is expanding across an increasingly diverse range of countries and categories.

Behind these numbers is a broader shift toward transparency, responsible sourcing and more sustainable agricultural practices. At the same time, the organic sector continues to navigate challenges such as higher costs, supply chain complexity and accessibility. Continued investment in farmers, sourcing partnerships and innovation will be key to making organic food more accessible and supporting the sector’s continued growth.

This Organic Month, we’re celebrating how far organic has come, and looking ahead to where it can go next!

(Sources: IFOAM, Future Market Insights, FiBL, Renub Research)

21/09/2026

Only one week to go until NatExpo 2026! Our team is looking forward to exhibiting in Lyon, France, where the event brings together organic producers, brands, and industry professionals from across the sector.

If you're attending, be sure to stop by Hall 6 – Booth E20 and say hello to our team.

We can’t wait to show you our extensive portfolio of more than 150 organic ingredients, sharing how we create positive impact throughout the entire organic supply chain, and exploring new opportunities to collaborate together!

Will we see you there?

Adres

Stationsplein 61-65
Amsterdam
1012AB

Telefoon

+31204074499

Website

http://www.tradinorganic.com/contact

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