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DutchEats

🇳🇱 Eating our way across The Netherlands
🍴 Only sharing bites we truly love
📱 Since 2018
✉️ [email protected]

28/12/2025

.caphe is a Vietnamese coffee pop-up inside .amsterdam in Amsterdam, where coffee culture and craftsmanship come together.

They serve authentic Vietnamese coffees like egg coffee and milk coffee, made with traditional techniques and a strong focus on quality. Everything is done the right way, from the beans to the brewing, exactly as it’s meant to be. The team learned how to make Vietnamese coffee in Vietnam itself, and you can truly taste that knowledge in every cup. Niko Cà Phê is only open on Fridays and Saturdays, making it a must-visit weekend spot for coffee lovers.

📍Govert Flinckstraat 114, Amsterdam
💰Vietnamese coffee €3,50-€6,-

23/12/2025

Meet Kléo & Jordane, a young French couple who recently opened and have been immersed in the world of French baker’s guild traditions and pâtisserie from a very young age. After years of training and honing their craft, they now run their own bakery in Haarlem, and you can truly feel the passion in everything they do.

Every morning, they bake fresh viennoiserie, buttery laminated pastries made with yeast based dough, including croissants, pain au chocolat, gianduja croissants, pistachio croissants, trabouille, brioches and pain suisse. You’ll also find sourdough breads, baguettes and refined pâtisserie such as Saint Honoré tartelettes, Royal, Tartelette l’Orphée, lemon tartelettes and many more.

All ingredients, from flours to butters, are directly imported from France, staying true to authentic French baking.

📍 Gedempte Oude Gracht 96, Haarlem
🕗 Open Wednesday to Sunday from 08:00 till 16:00

21/12/2025

Awarded a Michelin star for 27 years and soon to be fully restyled. We were given an exclusive preview of the Merlet Experience, curated by Young Chef of the Year 2025 (Gault & Millau) – . From refined amuses in the candlelight lounge to a warm and cosy dinner featuring Veluwe venison and a pumpkin dessert, this is a culinary journey from start to finish.

The hotel itself is a destination as well. Merlet offers 28 rooms with excellent beds, an extensive breakfast buffet, and luxury facilities including a swimming pool, sauna, steam room, fitness area, and beauty salon.

A stay and experience we can truly recommend.

📍Duinweg 15, Schoorl
💰Merlet Experience (15 Jan-8 Feb) €150 excl. drinks

14/12/2025

.bakery is a newly opened bakery focusing on specialty drinks with an Asian twist and unique dirty coffees.

A dirty coffee is made by pouring a fresh espresso shot over ice-cold milk without stirring, creating distinct layers and a rich, creamy taste. At Meili Bakery you’ll find options such as Genmai Dirty, Jasmine Dirty, along with specials like Osmanthus Latte, Classic Vienna Coffee, and Matcha Vienna.

For sweets, they offer cream cakes with fruit flavors, a light gauze cheesecake, and their famous mochi buns in hojicha, matcha, and soy milk black sesame. On the savory side, the menu also includes Chongqing Sichuan dishes and ciabattas with braised beef or Sichuan pepper chicken.

Owners Meiyi and Xixi are deeply dedicated and put a lot of passion into their bakery. The menu can change monthly, with new items introduced regularly.

Meili Bakery is open from Wednesday through Sunday.
The space is very small, with limited seating available.

📍Haarlemmerdijk 113, Amsterdam

09/12/2025

.nl in Utrecht specializes in delicious Neapolitan street food that brings smiles with every bite.

They are proudly AVPN certified, meaning their pizzas follow the strict, authentic standards of the Associazione Verace Pizza Napoletana.

Everything is made with love in-house, so you can savor the true flavors of Naples in every dish. Frit’zza is the first restaurant in The Netherlands to serve traditional Neapolitan pizza fritta, Italy’s beloved “pizza della gente” - the pizza of the people. Alongside their famous fritta, they serve arancini, frittatine, and Italian desserts. A must-visit spot where tradition, craft, and pure joy come together.

We visited with and can highly recommend on coming here and have some unique Neapolitan streetfood done the right way! They’re open 5 days a week from Wednesdays till Sundays!

📍Twijnstraat 55, Utrecht

07/12/2025

A quick trip through Amsterdam’s , one of the city’s most vibrant and flavorful street markets. From fresh bites to local favorites, every stall has something tempting. We visited , Ome Tom’s poffertjes and . Come join us as we dive in and eat our way through the market.

03/12/2025

.indianrestaurant brings authentic Pan Indian flavours with dishes prepared fresh each day by a chef with over 30 years of experience.

We tried their Maharaja Thali which is the absolute biggest thali platter in The Netherlands and an experience on its own. Their Thali brunch is available only on Sundays and is one of the best values in the city with both vegetarian and chicken options.

The decor and ambiance are a big plus the service is warm and their hygiene is completely on point.

Atithi now has locations in Rotterdam Den Haag Eindhoven and their newest branch in Utrecht.

Early 2026 they will also open a to go concept in Utrecht Hoog Catharijne.

If you want real Pan Indian cuisine Atithi is definitely one to add to your list.

📍Van Sijpesteijnkade 27, Utrecht

02/12/2025

.indianrestaurant brings authentic Pan Indian flavours with dishes prepared fresh each day by a chef with over 30 years of experience.

We tried their Maharaja thali dinner which is 60!cm handcrafted thali platter and the biggest in the country offering over 20 small dishes plus desserts, rice and rotis. We enjoyed this thali very much! All their food is halal.

Their unlimited Thali brunch on Sundays is also one of the best values in the country with options for vegetarian or chicken.

The decor and ambiance are a big plus and the service is warm and attentive.

Atithi now has locations in Rotterdam Den Haag Eindhoven and this is their newest branch in Utrecht.
Early 2026 they will also open a to go concept in Utrecht Hoog Catharijne.

If you want real Pan Indian cuisine Atithi is definitely worth adding to your list.

📍Van Sijpesteijnkade 27, Utrecht
💰Maharaja thali €95

26/11/2025

just opened the first physical Mexican bakery in Amsterdam and it is a real game changer

They make freshly prepared tortillas that are on a completely different level from anything you will find in the supermarket. also creates traditional Mexican pastries, including co**has.
A co**ha is a soft, fluffy bread topped with a sweet cookie-like crust. They also offer piglets made with molasses and cinnamon, cakes and cupcakes.

If you are looking for real handmade Mexican flavours, this place is an absolute must try.

📍Jan Hanzenstraat 21A, Amsterdam

24/11/2025

Taste testing the .nl gyoza and fried chicken today! Crispy, juicy and full of flavour. Out of all the options we’ve tried, their products come the closest to real Korean flavours. Bought at . Nothing tastes as good as a Bibigo.

Vandaag proeven we de .nl gyoza en fried Chicken! Knapperig, mals en vol smaak. Van alle opties die we hebben geprobeerd komen hun producten het dichtst bij de échte Koreaanse smaken. Gekocht bij . Niets smaakt zo goed als een Bibigo.

16/11/2025

just opened in Rotterdam after first making their name in Tokyo and you can really taste that authentic Japanese craftsmanship. 🍜

Before ordering you fill in a sheet to customize everything with your choice of broth soy salt miso or vegan miso plus your noodle type noodle texture and your preferred salt and oil level. This is something we have seen very uncommonly in this country. 🔥

The chef sources local ingredients and combines them with real Japanese flavours which results in a deep rich bowl full of umami. I was genuinely impressed because the quality and effort shine through in every sip.

They are open 6 days a week closed on Wednesdays and they serve lunch on Fridays and weekends. A must visit for ramen lovers in Rotterdam. 🇯🇵

11/11/2025

We visited the Netherlands’ first pretzel pop-up in The Hague and it’s a must-try. Everything is handmade by the owner herself and you can truly taste the difference in quality and ingredients.

From unique filled pretzels to pretzel bites topped with melted raclette cheese or sweet flavors like pistachio and biscoff, every bite feels freshly made and full of flavor.

You can still find her at in The Hague, Weimarstraat 49C, until the end of December. Open from Wednesday to Sunday, 10:00 till 17:30, and on weekends from 08:30

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