What are the opening hours?

Wednesday 11am - 4pm Thursday 11am - 4pm Friday 11am - 4pm Saturday 11am - 4pm Sunday 11am - 4pm

Saint Clair Family Estate

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Saint Clair Family Estate

Saint Clair Family Estate is proud to be a family-owned Marlborough winery, producing 100% New Zealand wines. Visit us at: http://www.saintclair.co.nz.
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Saint Clair Family Estate is owned by Neal and Judy Ibbotson, viticulture pioneers in Marlborough since 1978. Grapes were originally supplied to local wine companies; however, a desire to extend the quality achieved in the vineyard through to the finished wine led to the establishment of Saint Clair Family Estate in 1994.

16/06/2026

Midwinter Christmas calls for bubbles 🥂❄️

If there is one time of year to open something special, it is the longest night. This is our invitation to gather your people, set the table, and pop a bottle of Dawn.

Saint Clair Dawn Méthode Traditionnelle - crafted in honour of Saint Clair matriarch, the late Dawn Ibbotson, is aged 35 months on lees, with a fine mousse and the kind of elegance that makes any occasion feel like a celebration.

This weekend, we'll be saying cheers to the longest night. And to Dawn. 🍾

Shop here: https://saintclair.co.nz/products/saint-clair-nv-dawn-methode-traditionnelle

12/06/2026

The new winter menu has landed at the Vineyard Kitchen. 🍂

Showcasing the best of the region at this time of year, each dish is designed to pair beautifully with a Saint Clair Wine.

Bookings open here: http://www.saintclair.co.nz/vineyard-kitchen. We'll see you at the table 🍷

06/06/2026

Saint Clair's Wairau Reserve Sauvignon Blanc 2025 is everything we love about Marlborough in a glass - passionfruit, crushed herbs, a hit of salty minerality, and a finish that just keeps going. Handpicked from a single lower Wairau Valley vineyard and selected as the very best of Saint Clair's vintage, this is New Zealand's most awarded Sauvignon Blanc for good reason. Save 15% all June. Don't wait, shop now https://saintclair.co.nz/products/wairau-reserve-sauvignon-blanc-2025 🌿

03/06/2026

Winter just got a whole lot better ❄️

This month at the Vineyard Kitchen, enjoy a main course and a glass of Saint Clair wine for just $36*.

Whether you are after a midweek treat or a reason to get out of the house on a chilly Marlborough weekend, this is it. Great food, great wine, great value.

Book your table here and we'll take care of the rest: http://www.saintclair.co.nz/vineyard-kitchen.

*Ts&Cs apply.

31/05/2026

We're excited to share that Saint Clair Family Estate will be participating in Sauvignon Blanc NZ 2027 - a world-class celebration of the grape that put Marlborough on the map! Mark your calendars for February next year and keep an eye out for more details as the event draws closer. Marlborough shot to stardom thanks to Sauvignon Blanc, and we can't wait to celebrate and connect with people who love it just as much as we do, right here in the home of this wonderful variety ✨

27/05/2026

Long weekend plans sorted? Join us for lunch fit for a King 🥂

The Vineyard Kitchen is open this King's Birthday Saturday and Sunday, and we'd love to see you. Think a long lunch of winter warmers, and a glass of something special surrounded by the vines or next to the fire.

We're closed Monday, so make the most of the weekend, book your table here: www.saintclair.co.nz/vineyard-kitchen

24/05/2026

Good wine deserves great food, and at the Vineyard Kitchen, we think we've got both well covered 🍽️ Pictured is one of our Autumn desserts, Plum + Dark Chocolate 🍫

Come find us in the vines and stay for lunch. Book here - www.saintclair.co.nz/vineyard-kitchen

20/05/2026

Happy International Chardonnay Day! 🌟 Chardonnay is one of the world's most versatile grapes, and in Marlborough's cool climate, it shows a finesse and elegance that we never get tired of. Today's the perfect excuse to pour a glass and appreciate just how good it can be. Cheers! 🥂

16/05/2026

Marlborough might be famous for Sauvignon Blanc, but our Pinot Gris holds its own; rich texture, stone fruit, and a beautiful weight that makes it endlessly food-friendly. Pour yourself a glass and see what all the fuss is about. Happy International Pinot Gris Day!

14/05/2026

In case you missed it, the Saint Clair Vineyard Kitchen has officially moved into winter hours. Over the coming months, the Cellar Door will be open from 11am - 4pm; with lunch service running from 11.30am - 2.45pm Wednesday - Sunday. Same delicious wine and food, same stunning setting, just slightly fewer hours. Get in now to secure your spot! www.saintclair.co.nz/vineyard-kitchen

Address

13 Selmes Road
Blenheim
7021

Opening Hours

Wednesday	11am - 4pm
Thursday	11am - 4pm
Friday	11am - 4pm
Saturday	11am - 4pm
Sunday	11am - 4pm

Telephone

6435705280

Website

http://www.saintclair.co.nz/

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