Matamata Butchery Limited

09/09/2026

Matamata Butchery. 151 Firth Street Matamata. 07 888 4220. Premium Mince 22.80kg. Handcrafted Beef Sausages $18.90kg. Check out our prices in store

08/09/2026

Yum. Sausage of the Week. Spanish Chorizo with Cheese. Not spicy but flavour to burn. Made from NZ Beef and only the finest ingredients. We have made plenty but I’m sure they will be gone fairly quick. 151 Firth Street right here in Matamata.

01/09/2026

Sausage of the Week.Something right out of my comfort zone . 🔥Butter Chicken 🔥Bloody Tasty. A proper flavour bomb in a snag. Limited batch-get in quick before they are all gone.

25/08/2026

Sausages of the Week. Moroccan Lamb. Made with NZ Lamb Shoulder. Big flavour,Freshly made. Right here on Firth Street. Get in quick.

19/08/2026

Check out the dates for the upcoming Waikato Rural Support Trust Brunch on Us series and pop along to your local event 🍔

BRUNCH ON US - Made possible by our amazing supporters 💚

Behind every Brunch on Us is a team of people and organisations who believe in the importance of supporting rural people and creating opportunities to stop for a while, have a yarn and reconnect.

This series of FREE brunch events wouldn’t happen without the incredible generosity and commitment of our proud supporters and sponsors.

Thank you: Fonterra, Farm Source, Beef and Lamb New Zealand, NZ SURE, Primary ITO, OFI, Farmline Machinery, Open Country, Kaimai Eggs, FMG, Matamata Butchery Limited, BYL Livestock, DairyNZ, Tatua Dairy Co., Power Farming New Zealand, On Farm Support - Ministry for Primary Industries , Mangatangi & Maramarua Catchment.

Your contribution is helping us take Brunch on Us right into the heart of rural communities across our region.

And now, it’s time to BRUNCH ON US! 🥓🍳☕

📅 LOCATIONS & DATES
🕥 10:30am - 12:30pm
📍 No registration required, just turn up!

Gordonton - Tuesday 25 August
Gordonton Hall

Aka Aka - Wednesday 26 August
Aka Aka School Hall

Ngatea - Thursday 27 August
Ngatea Rugby Clubrooms

Onewhero - Friday 28 August
Onewhero Rugby Club

Tatuanui - Tuesday 1 September
Tatuanui War Memorial Hall

Waihi Beach - Tuesday 1 September
Waihi Beach Surf Club

Mangatangi - Wednesday 2 September
Mangatangi Hall

Pollok - Thursday 3 September
Pollok Community Hall

Otorohanga - Friday 4 September
Kio Kio Community Hall

Te Awamutu - Tuesday 8 September
Te Rahu Hall

Putaruru - Wednesday 9 September
NZ Timber Museum

Piopio - Thursday 10 September
Piopio Aria Golf Club

Reporoa - Friday 11 September
Reporoa Rugby Clubrooms

Tirohanga - Tuesday 15 September
Tirohanga Settlers Hall

Ngakuru - Wednesday 16 September
Ngakuru Hall

Matamata - Thursday 17 September
Hinuera Rugby Club

Tokoroa - Friday 18 September
Southern United Rugby Club

Bring your partner, neighbour, farm team, or that mate who keeps saying “Yeah, I’m good” but might just appreciate getting off the job for a couple of hours. Because rural life doesn’t stop. But sometimes, we need to.

For more information: [email protected]
WE ARE RURAL SUPPORT, TOGETHER 💚

18/08/2026

Sausages of the Week. The ultimate boil up Sausage. Gourmet Pork and Watercress. Made from Nz Pork Shoulder.

18/08/2026

Sausages of the Week. The ultimate boil up Sausage. Gourmet Pork and Watercress. Made from NZ Pork Shoulder. Great for a good feed on a cold night.

11/08/2026

Sausage of the Week. New Week,New Banger. Say hello to Sicilian Pork. We’ve combined prime local Pork with traditional Italian spices.-fennel seed,garlic,small amount of chilli and a touch of cheese to cool it down. These will take dinner up a notch. In the cabinet now until sold out. Grab a pack for the pan or the barbie this week.

06/08/2026

04/08/2026

Sausage of the Week. Chardonnay and French Herbs. Made with 100 percent NZ Lamb Shoulder. A little bit fancy,proper tasty,and ready to sizzle. Pop in and Snag a pack for dinner.