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Over the next few weeks we will be sharing a few successes of the amazing young men and woman that Beard Brothers have h...
10/10/2026

Over the next few weeks we will be sharing a few successes of the amazing young men and woman that Beard Brothers have helped with fundraising through sausages Sizzles, Raffles etc. We at Beard Brothers are super super proud to support these amazing young people.. first up is Annabelle Pinker!!

In the recent 2026 nationals Annabelle and her team have obtained the following awards...

- 3rd Girls team in the Kilwell competition & 3rd New Zealand National Girls team

- Won the National School Clay Target competition.

- ⁠ Annabelle also achieved HOA (highest overall) New Zealand Nationals girls point score!

-2nd Girls New Zealand Nationals single barrel!

- ⁠ 1st NZ Nationals Junior single barrel New Zealand Nationals Girl.

Annabelle was then selected to represent the North Island girls, achieving 2nd Girls Overall Individual in New Zealand Nationals, North vs South competition, she was then selected to compete in the Hawke’s Bay regional Nationals Competition..and also achieved 1st New Zealand National Regional Girls team!! How good!! Congratulations Annabelle! top, top effort!! 🏆

What a day for it!! Rob’s Dad, Paul, is a massive supporter of Beard Brothers and has always been there for Rob through ...
26/09/2026

What a day for it!! Rob’s Dad, Paul, is a massive supporter of Beard Brothers and has always been there for Rob through the good times and the tough times ... so when Paul asked Rob if he could do a BBQ Breakfast for Paul’s Saturday morning fellowship group, how could we not?
It was a great morning with Beard Brothers Pork n Cress snags, Beef snags and Farmland Foods Ltd bacon 🥓 hitting the grill, with a few eggs 🥚 for good measure...a match made in Heaven! 😇
Wherever you are in this awesome country we call home, have a fantastic weekend, and enjoy every minute of it! 😀🙏🏼

Happy Sunday team! We've had a few folks reaching out asking about the salami making process that Rob does in his spare ...
13/09/2026

Happy Sunday team! We've had a few folks reaching out asking about the salami making process that Rob does in his spare time at home, for his own larder!
The Salami Rob made this time around is called 'Finocchiona' Salami, an Italian fermented Salami originating from the countryside of Tuscany...word has it that back in the day a young fella pinched a Salami from a local market and hid it in a fennal bush...on returning to eat his stashed Salami it had taken in the fennal flavor of the very plant he hid it in!! They are tricky and timely to make but well well worth it! Rob has built his own curing room out of an old fridge and is humidity and temp controlled to give the salami the perfect environment to go through the fermentation process... don’t worry...the white mold you see is a Salami makers dream, it is the same mold which grows on cheese 🧀 and is extremely highly desirable!! The Salami are weighed every night and rotated until losing between 30 to 40% of original weight, between 2 to 6 weeks depending on Salami size and then it's 'Tempo per mangiare' 🇮🇹 ... 'time to eat!!!! How good do these look 🤤🤤🤤

10/09/2026

Congratulations 🎉 to our mates PAK'nSAVE Tamatea on winning store of the year! 🙌

06/09/2026

good to be down Mitre 10 MEGA HB this morning with Lee Weir & The Rock, cooking up snags for The Rock man shed Father’s Day giveaway!! shoutout to the faithful Warriors supporter who walked away with a kitted out shed. How good!

Father’s day GIVEWAY time!! 😱❤️If you've been following the Beard Brothers lads over the last few weeks on their BBQ tre...
28/08/2026

Father’s day GIVEWAY time!! 😱❤️

If you've been following the Beard Brothers lads over the last few weeks on their BBQ trek across the South Island, you would have noticed the crew sporting their Bushbuck Igloo jackets kindly supplied by the champions at Bushbuck HQ in Christchurch!! Rob and the lads reckon their Igloo jackets are hands down the best bit of kit on the planet and we can’t think of anything better for a Father’s day GIVEWAY!!! If you want to get your mitts on one of these Beard Brothers branded Bushbuck Igloos for your amazing Dad, then tag a Dad that you reckon would love winning a mighty Igloo!! Tag away team!!

*Disclaimer - Please be aware of scam pages, as Beard Brothers will NEVER ask for credit card or bank details*

*The winner of this competition will be drawn and contacted directly by Beard Brothers on Friday the 4th of September*

Wow!! Massive Massive News!! Our Hunters Venison Boerewors has just been named as a finalist for the New Zealand Food Aw...
16/08/2026

Wow!! Massive Massive News!! Our Hunters Venison Boerewors has just been named as a finalist for the New Zealand Food Awards and how’s the timing...Rob was in Invercargill today catching up with our amazing Venison suppliers, ‘FareGame’🦌

Rob spent many, many hours perfecting this recipe, obsessing with the spices and the Venison to make sure they both compliment each other, so as you can imagine we are all SUPER PUMPED!! If you haven't tried out Hunters Venison Boerewors, head to your local PAK'nSAVE and selected New World Supermarkets...Robs advice for cooking? Cook over coals, flames or grills...these little beauty’s absolutely love abit of flame 🔥

SUNDAY UPDATE!!!🌭🌭 Six days on the road in the Mighty South Island done n dusted, 1250ks travelled, 13 BBQ’s had, 2600 f...
09/08/2026

SUNDAY UPDATE!!!🌭🌭
Six days on the road in the Mighty South Island done n dusted, 1250ks travelled, 13 BBQ’s had, 2600 free Beard Brothers snags handed out and many tailgate yarns had with soooo many incredible folks getting right amongst the tailgate bbq vibe....and we aren't even half way yet!!!
Rob and the lads are on a snag cooking Marathon with 9 days straight to go and 17 more BBQs so sizzle!! A massive thanks to everyone that has hosted us, PAK'nSAVE Blenheim, New World Halswell, New World Fendalton, New World Lincoln, New World Durham Street, PAK'nSAVE Moorehouse, PAK'nSAVE Timaru, Bushbuck, New World, New World Oamaru and the crew are looking forward to the next big run of sizzles and meeting many more folks on there merry way...as the lads would say...SNAGTASTIC 😂😂

How Good A TAIL GATE BBQ!!Rob and the Beard Brothers gave our new tailgate BBQ invention a bit of test run on Friday bef...
02/08/2026

How Good A TAIL GATE BBQ!!
Rob and the Beard Brothers gave our new tailgate BBQ invention a bit of test run on Friday before they hit the road tomorrow and embark upon an epic BBQ journey, traveling across the Mighty South Island handing out a few thousand snags 🌭on their merry way!!
We will be visiting many towns and stores along the way in the mighty South Island over the next couple of weeks so if you see the lads, be sure to stop by, say Hi 👋 and of course grab a good old fashioned Beard Brothers snag!! A HUGE shout out goes to the team at Bushbuck NZ for hooking the boys up with their very own 'Beard Brothers Igloo' puffer jackets...gotta keep our North Island lads warm in the deep South...thanks team...LEGENDS!!!

See you at PAK'nSAVE Blenheim to kick off our first BBQ of the tour on Tuesday the 4th of August from 10am! Keep your eyes peeled for the following BBQ locations which we will be posting on our stories each day!




At Beard Brothers we are often asked where we get our inspiration for new snag flavours?…Well, here’s a-bit of an insigh...
09/07/2026

At Beard Brothers we are often asked where we get our inspiration for new snag flavours?…
Well, here’s a-bit of an insight! Rob and Max were recently down in the South Island on a game gathering mission to fill the freezers...what does Rob take with him? His Sausage making gear ⚙️ of-course! 😅 These snags are Wild Venison and Juniper Berries...how good!

🚨 Comment your favorite Beard Brothers Snag and be into *WIN* your very own Beard Brothers
T-shirt and Beanie! 🚨

*Disclaimer - the competition winner will be drawn on Friday 17th of July. Beard Brothers will contact you directly. Please be aware we will NEVER ask for credit card information*

Address

Gloucester Street
Napier
4120

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 5pm
Sunday 8am - 5pm

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