Chateau Garage

24/06/2026

Shout out for The Albariño Brothers! Thanks New Zealand Listener and Michael Cooper 🕺🕺🕺

17/06/2026

Check out United Cellars 🍷
A great selection and we’re thrilled to be featured!

Chateau Garage Lulu Rose 2025 offers a captivating taste experience born from the passion and expertise of Ollie Powrie, the former Head Viticulturist for Villa Maria. This premium small batch wine project highlights a sophisticated blend of Fresia, Marzemino, Teroldego, and Merlot, resulting in a u...

17/06/2026

https://www.cuisine.co.nz/from-new-zealand-to-the-world-with-love/

Great article showcasing the best of Hawkes Bay (just the tip of the iceberg in our opinion!)

Kelli Brett unearths some very good reasons to chase premium regional flavours in Hawke’s Bay.

15/06/2026

Who’s coming? This will be such a fun event, we love a colab with Central Fire Station Bistro

Introducing: The Winemakers Table

Starting 1 July, we're launching a monthly event that brings you into the conversation between wine and food.

Less than 20 seats split across two tables, rustic classics paired with wines presented by the makers themselves. This month it's pouring and talking through his work.

Warning: you will make friends AND have very strong opinions about wine by dessert.

$120pp | Wednesday 1 July | Book now - seats are limited and they won't last long.

12/06/2026

Can’t wait Vino Fino

07/06/2026

Ok friends - we’re heading to Christchurch! We just feel there’s not quite enough Chateau Garage being poured on the Mainland yet!!
Please give us your top recommendations of great restaurants and bars who (ideally!) are owner operated and doing something really special. Feel free to tag them below!
Thanks as always for your support!
Cheers!

02/06/2026

We love this region 🫶🏽

28/05/2026

Thrilled to be featured in the Bay Buzz online! So great to share some good news about our local wine industry - thanks everyone for your continued support for Lulu Rosé, NZ’s top rosé! 🫶🏽 The Real Review

BayBuzz magazine long-termer and resident bon vivant Lizzie Russell’s new online column shines a light on new faces, places, ventures and happenings, and then we hear the subject’s answers to her short set of questions. Tune in fortnightly (ambitious!) for a shortcut to local discoveries, person...

27/05/2026

Our friend Duncan aka The Aristologist has a way with words, especially when it comes to food, and with the camera!
Rebecca cooked for two days for this Italian feast.

21/05/2026

We love receiving pics of you enjoying Chateau Garage in the wild! Keep them coming!
Happy Friday ya’ll! It’s been a great week here at the Chateau but we are ready for the weekend!!
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